Christmas Tree Sandwich Cookie

Christmas Tree Sandwich Cookie
Yield: 12 sandwich cookies
Prep 40 mins Start to Finish 1 hr
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Christmas Tree Sandwich Cookie
  • 1  package  (13 oz) Pillsbury® Ready To Bake!® SHAPE® Christmas tree sugar cookies
  • 3/4  cup  vanilla frosting (from 1-1b container frosting)
  •  Candy sprinkles

1. Heat oven to 350 degrees F. Bake cookies as directed on package. Cool completely, about 15 minutes. 2 For each sandwich cookie, spread 1 tablespoon frosting on bottom of 1 cookie. Top with second cookie, bottom side down; press together gently. Roll cookie sandwiches in candy sprinkles to cover edge of frosting center. Store loosely covered. 12 sandwich cookies.

From the Test Kitchen
  • Vanilla frosting can be tinted with food coloring, if desired. Substitute any of the Pillsbury® Holiday Cookies shapes for the Christmas tree shape, if desired, for variety or to use this recipe for other holidays and occasions.
nutrition facts
  • 1 Serving (1 Sandwich Cookie) Calories 250 (Calories from Fat 100), Total Fat 11g (Saturated Fat 3g, Trans Fat 3g), Cholesterol 5mg; Sodium 160mg; Total Carbohydrate 36g (Dietary Fiber 0g, Sugars 27g), Protein 1g; Percent Daily Value*:Vitamin A 0.00%; Vitamin C 0.00%; Calcium 0.00%; Iron 2.00%. *Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts (Christmas Tree Sandwich Cookie)
  • cal. (kcal) 250,
  • Fat, total (g) 11,
  • chol. (mg) 5,
  • sat. fat (g) 3,
  • carb. (g) 36,
  • Trans fatty acid (g) 3,
  • fiber (g) 0,
  • sugar (g) 27,
  • pro. (g) 1,
  • vit. A (IU) 0,
  • vit. C (mg) 0,
  • sodium (mg) 160,
  • calcium (mg) 0,
  • iron (mg) 0,
  • Percent Daily Values are based on a 2,000 calorie diet
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