For a simple supper, whip up one of these easy skillet recipes. One-dish meals, like these stir-fries, frittatas, and seared meats, make cleanup a breeze and get dinner on the table fast.
A sophisticated sauce of whipping cream, white wine, and mustard tops deliciously golden breaded chicken in this recipe with fewer than 300 calories. A sprinkle of fresh thyme adds an elegant finish.
A unique fusion of slightly sweet coconut milk and curry paste makes a scrumptious sauce for this skillet dinner. A sprinkling of basil adds freshness.
Beef seasoned with smoked paprika offers rich, savory flavors that are offset by roasted sweet peppers and fresh parsley.
Use your skillet to whip up a delicious pan sauce to add to your skillet meals.
Shrimp is the perfect choice for busy weeknights, because it requires mere minutes of cooking. Here, delicate shrimp partners with chicken, full-flavor Spanish rice, and diced tomatoes for a protein-packed meal.
Lamb and pasta ready in less than a half hour? Yes, please. Pan-fried lamb chops rest atop a bed of tender orzo and seasoned tomatoes infused with Mediterranean flavors courtesy of balsamic vinegar, olives, and fresh rosemary.
Put down the phone and the takeout menu -- this delicious egg-fried rice is a way better option, and it's a breeze to fry up in your skillet! Want to make it a main dish? Add some tofu or chopped cooked chicken.
Dredging chicken in flour and seasoning with lemon pepper gives this chicken dish simple flavor and promotes perfect browning when chicken is added to a skillet of hot butter. Bright citrus flavor from a squeeze of lemon perks up the pan sauce drizzled on top.
Steak gets a quick dredge in spiced flour before browning beautifully in your skillet. Pan juices are whisked with tomatoes and seasonings and simmered into a garlicky gravy -- perfect for drizzling atop the steaks on a bed of arugula.
Chicken breasts are simply seasoned with dried basil, pepper, and salt before pan-frying them to golden brown. Served with a side of dill-spiked orzo and zucchini, this flavorful chicken skillet is ready to serve in just 20 minutes.
A simple seasoning of salt and pepper on this steak proves that sometimes less is more. When accompanied with quickly sauteed garlic slices and beans tossed in a generous slather of butter, the result is a simple yet sophisticated meal.
This frittata has it all -- veggies, rice, beans, and cheese suspended in a scrumptious egg mixture. Top it off with halved cherry tomatoes and fresh parsley for a beautiful presentation.
A tangy layer of goat cheese topped with mushrooms, garlic, onion, and crisp-tender carrots makes an unbeatable meatless sandwich.
A balsamic reduction adds bold flavor to this one-dish meal of pork, dumplings, and beans. Sprinkle with fresh rosemary for a special touch.
This colorful dish gets great Southern flavor from a combination of corn, beans, peppers, and chipotle salsa. Top with cooling avocado and sour cream for a perfect light lunch or dinner.
Cajun-spiced chicken and link sausage give this speedy, pepper-packed jambalaya spiciness and protein. Adjust this chicken stew's heat level by using either hot or mild link sausage.
This pork recipe is delightfully balanced with sweet and salty flavors. It takes only 30 minutes from start to finish -- perfect for when you're in a rush and want a home-cooked meal.
Knock out three food groups at once with this succulent pork loin recipe. Pork pairs impeccably with skillet-seared parsnips and pears, while a nectar-based sauce adds a sweet finish.
This hearty meal comes together in only 20 minutes with just six simple ingredients. If you have extra time, whip up homemade mashed potatoes just the way you like them instead of using purchased potatoes. Either way, you'll get a satisfying meal the whole family will love.