Slices of pork tenderloin are dredged in chopped pecans and pan-seared to golden brown perfection. Spoonfuls of creamy broccoli slaw make a delicious topper.
Chicken, juicy kalamata olives, and mixed vegetables are tossed with Greek salad dressing and croutons to make a satisfying salad supper.
Fresh veggies put a spring spin on this quick and easy frittata recipe. Ideal for a weeknight dinner or weekend brunch, this dish is ready and on the table in 20 minutes.
By starting with a deli-roasted chicken, you can whip up this Thai-inspired soup in minutes. Fresh cilantro and lime brighten it up.
Ravioli, fresh vegetables, and cheese are layered and baked together to create a quick and easy lasagna-inspired casserole.
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