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1. In a pitcher combine Triple Sec, tequila, lime juice, and sugar. Stir until sugar is dissolved. Chill mixture until ready to serve.
2. Place salt on a small plate. Rub rims of eight glasses with one of the lime wedges. Dip rims of glasses in salt to coat.
3. Place ice cubes in salt-rimmed glasses. Pour tequila mixture over ice cubes. Garnish with remaining lime wedges.