SPECIAL OFFER: - Limited Time Only!
(The ad below will not display on your printed page)
1. Peel 2 oranges; slice 1 1/2 oranges and juice the remaining half orange into a large bowl. Add shallot, red wine vinegar and olive oil to bowl. Season with salt and pepper.
2. To bowl add farro, olives and arugula. Fold in orange slices.