SPECIAL OFFER: - Limited Time Only!
(The ad below will not display on your printed page)

« Back | Print Print | Page | 3x5 | 4x6 | New BHG Cookbook
Select a size and use your browser's print button to print the page.

This recipe has been formatted to fit in your Better Homes and Gardens New Cook Book

Caesar Dip with Vegetables


Serving size: 1/4cup Yield: 2-1/2 cups dip
Start to Finish 25 mins
Caesar Dip with Vegetables
Ingredients
  • 16  ounces  cottage cheese
  • 1/2  cup  grated Parmesan cheese
  • 3  tablespoons  lemon juice
  • 1  tablespoon  Worcestershire sauce
  • 1 1/2  teaspoons  garlic salt
  • 1/2  teaspoon  salt
  • 1/2  teaspoon  anchovy paste (optional)
  • 1/2  teaspoon  bottled hot pepper sauce
  • 1/8  teaspoon  freshly ground black pepper
  • 1/3  cup  olive oil
  •  Freshly ground black pepper (optional)
  • 12  cups  cut-up raw vegetables for dipping (such as carrots, zucchini, radishes, string beans, broccoli, cauliflower, and/or sweet peppers)
Directions

1. In a food processor combine cottage cheese, Parmesan cheese, lemon juice, Worcestershire sauce, garlic salt, salt, anchovy paste (if desired), hot pepper sauce, and 1/8 teaspoon black pepper. Cover and process about 2 minutes or until well mixed.

2. With machine running, slowly add oil through feed tube, processing for about 1 minute. Transfer dip to a serving bowl. If desired, sprinkle with additional black pepper. Serve dip with raw vegetables.

Nutrition Facts (Caesar Dip with Vegetables)
  • cal. (kcal) 128,
  • Fat, total (g) 10,
  • chol. (mg) 11,
  • sat. fat (g) 2,
  • carb. (g) 2,
  • Monosaturated fat (g) 6,
  • Polyunsaturated fat (g) 1,
  • Trans fatty acid (g) 0,
  • fiber (g) 0,
  • sugar (g) 2,
  • pro. (g) 7,
  • vit. A (IU) 97,
  • vit. C (mg) 2,
  • Thiamin (mg) 0,
  • Riboflavin (mg) 0,
  • Niacin (mg) 0,
  • Pyridoxine (Vit. B6) (mg) 0,
  • Folate (g) 8,
  • Cobalamin (Vit. B12) (g) 0,
  • sodium (mg) 505,
  • Potassium (mg) 72,
  • calcium (mg) 81,
  • iron (mg) 0,
  • Percent Daily Values are based on a 2,000 calorie diet

What did you think of this recipe? Share your thoughts and rate it now.
« Back to Recipe