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Spiced Cranberry Cider

Makes: 8 servings
Serving size: 11 ounce
Start to Finish 15 mins
Spiced Cranberry Cider
Ingredients
  • 5  cups  apple cider or apple juice
  • 5  cups  cranberry juice
  • 1 1/2  cups  guava juice or mango nectar
  • 1/4  cup  lime juice
  • 1  teaspoon  ground ginger
  • 1/2  teaspoon  ground cinnamon
  • 1/2  teaspoon  ground allspice
  •  Honey (optional)
  •  Lime slices (optional)
Directions

1. In a 4-quart Dutch oven, combine apple cider, cranberry juice, guava juice, lime juice, ginger, cinnamon, and allspice. Bring to boiling; reduce heat. Simmer, uncovered, for 5 minutes, stirring occasionally. If desired, sweeten to taste with honey.

2. To serve, ladle into mugs. If desired, garnish with lime slices.

Nutrition Facts (Spiced Cranberry Cider)
  • Servings Per Recipe 8,
  • cal. (kcal) 182,
  • carb. (g) 46,
  • sugar (g) 43,
  • vit. C (mg) 52,
  • Thiamin (mg) 0,
  • Riboflavin (mg) 0,
  • Niacin (mg) 0,
  • Pyridoxine (Vit. B6) (mg) 0,
  • sodium (mg) 28,
  • Potassium (mg) 217,
  • calcium (mg) 10,
  • iron (mg) 1,
  • Percent Daily Values are based on a 2,000 calorie diet

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