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1. In a large pitcher combine the water, the 1/3 cup sugar, and the lime juice, stirring to dissolve sugar. Cover and chill for 1 to 12 hours. Stir vodka into lime mixture.
2. Wet the rims of four cocktail glasses with the lime wedge; dip rims in additional sugar. Using a mortar and pestle or a wooden spoon, lightly bruise mint leaves; place mint in sugar-rimmed glasses.
3. Fill glasses with ice. Pour vodka mixture over ice and mint leaves. If desired, garnish with blueberries threaded on cocktail picks.