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This recipe has been formatted to fit in your Better Homes and Gardens New Cook Book

Easy Spiced Pastries

Yield: about 25 cookies
Prep 15 mins Bake 400°F 8 mins
Easy Spiced Pastries
Ingredients
  • 1/2 15  ounce package  rolled refrigerated unbaked piecrust (1 crust)
  • 1  tablespoon  butter, melted
  • 2  tablespoons  packed brown sugar
  • 1/2 - 1  teaspoon  pumpkin or apple pie spice
Directions

1. Preheat oven to 400 degrees F. Unroll piecrust according to package directions using the microwave method. Place on a lightly floured surface. Brush piecrust with melted butter. Sprinkle with brown sugar and pie spice.

2. Use a pastry wheel or pizza cutter to cut dough into 1 1/2- to 2-inch squares (some of the edges may be smaller). Place on an ungreased large cookie sheet, leaving a small space between pastries.

3. Bake about 8 minutes or until golden brown. Serve warm or cool.

Nutrition Facts (Easy Spiced Pastries)
  • cal. (kcal) 46,
  • Fat, total (g) 3,
  • chol. (mg) 3,
  • sat. fat (g) 1,
  • carb. (g) 5,
  • Monosaturated fat (g) 0,
  • Polyunsaturated fat (g) 0,
  • fiber (g) 0,
  • sugar (g) 1,
  • pro. (g) 0,
  • vit. A (IU) 0,
  • vit. C (mg) 0,
  • Thiamin (mg) 0,
  • Riboflavin (mg) 0,
  • Niacin (mg) 0,
  • Pyridoxine (Vit. B6) (mg) 0,
  • Folate (g) 0,
  • Cobalamin (Vit. B12) (g) 0,
  • sodium (mg) 38,
  • Potassium (mg) 4,
  • calcium (mg) 0,
  • iron (mg) 0,
  • Percent Daily Values are based on a 2,000 calorie diet

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