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Jamie's Chipotle Chili Cheese Dogs

Makes: 8 servings
Serving size: 1 hot dog Yield: 8 hot dogs
Start to Finish 20 mins
Jamie's Chipotle Chili Cheese Dogs
Ingredients
  • 2  slices  bacon, finely chopped
  • 1  medium white onion, finely chopped, divided
  • 1  tablespoon  minced jalapeno chile pepper
  • 2  teaspoons  minced garlic
  • 1  pound  ground sirloin
  • 1  canned  chipotle pepper in adobo sauce, chopped, or 1 tsp. ground chipotle chile powder
  • 1  teaspoon  chili powder
  • 1  teaspoon  smoked paprika
  • 1/2  teaspoon  ground cumin
  • 1/4  teaspoon  kosher salt
  • 1 8  ounce can  tomato sauce
  • 1/2  cup  lager beer, beef broth, or water
  • 8 1/4 pounds  all-beef hot dogs, grilled (directions below)
  • 8  hot dog buns
  • 1  cup  shredded sharp cheddar cheese
Directions

1. In skillet over medium heat, cook bacon and half of onion until bacon is crisp, about 5 minutes.

2. Add jalapeno and garlic to skillet, cook 1 minute. Add ground beef; cook and stir 5 minutes, breaking up chunks with side of spoon. Drain fat. Stir in seasonings, tomato sauce, and beer. Bring to boiling; reduce heat and simmer, stirring occasionally until thickened, about 10 minutes. Set aside; keep warm.

3. Top grilled hot dogs with chili, cheese, and remaining chopped onion. Makes 8 hot dogs.

From the Test KitchenBasic Hot Dog Grilling:
  • With a sharp knife, make a few shallow slashes in each hot dog. On gas or charcoal grill, grill hot dogs directly over medium heat with lid closed, until lightly marked on outside and heated through-5 to 7 minutes-turning occasionally. During last minute of grilling, toast buns.
Nutrition Facts (Jamie's Chipotle Chili Cheese Dogs)
  • Servings Per Recipe 8,
  • cal. (kcal) 733,
  • Fat, total (g) 52,
  • chol. (mg) 108,
  • sat. fat (g) 21,
  • carb. (g) 31,
  • Monosaturated fat (g) 23,
  • Polyunsaturated fat (g) 3,
  • fiber (g) 2,
  • sugar (g) 8,
  • pro. (g) 34,
  • vit. A (IU) 534,
  • vit. C (mg) 4,
  • Thiamin (mg) 0,
  • Riboflavin (mg) 0,
  • Niacin (mg) 8,
  • Pyridoxine (Vit. B6) (mg) 1,
  • Folate (g) 69,
  • Cobalamin (Vit. B12) (g) 3,
  • sodium (mg) 1917,
  • Potassium (mg) 564,
  • calcium (mg) 202,
  • iron (mg) 5,
  • Percent Daily Values are based on a 2,000 calorie diet

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