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This recipe has been formatted to fit in your Better Homes and Gardens New Cook Book

Pretzel Party Mix

Makes: 24 servings
Serving size: 1/2cup
Prep 10 mins Bake 300°F 45 mins
Pretzel Party Mix
Ingredients
  • 6  cups  baked cheddar cheese crackers
  • 1 9  ounce package  bite-size square pretzel snaps (5 cups)
  • 1 12  ounce can  peanuts
  • 1/2  cup  butter, melted
  • 2  tablespoons  dried Italian seasoning, crushed
  • 1/4  teaspoon  freshly ground black pepper
  • 1  clove garlic, minced
Directions

1. Preheat oven to 300 degrees F. In a roasting pan, combine crackers, pretzels, and peanuts. In a bowl, stir together melted butter, Italian seasoning, pepper, and garlic; drizzle over cracker mixture. Stir to evenly coat.

2. Bake, uncovered, for 45 minutes, stirring every 15 minutes. Spread snack mix on large sheet of foil to cool.

Nutrition Facts (Pretzel Party Mix)
  • Servings Per Recipe 24,
  • cal. (kcal) 204,
  • Fat, total (g) 13,
  • chol. (mg) 11,
  • sat. fat (g) 4,
  • carb. (g) 17,
  • Monosaturated fat (g) 5,
  • Polyunsaturated fat (g) 2,
  • fiber (g) 2,
  • sugar (g) 1,
  • pro. (g) 6,
  • vit. A (IU) 146,
  • vit. C (mg) 1,
  • Thiamin (mg) 0,
  • Riboflavin (mg) 0,
  • Niacin (mg) 2,
  • Pyridoxine (Vit. B6) (mg) 0,
  • Folate (g) 16,
  • Cobalamin (Vit. B12) (g) 0,
  • sodium (mg) 269,
  • Potassium (mg) 114,
  • calcium (mg) 30,
  • iron (mg) 1,
  • Percent Daily Values are based on a 2,000 calorie diet

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