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This recipe has been formatted to fit in your Better Homes and Gardens New Cook Book

Creepy Crawly Punch

Makes: 30 servings
Creepy Crawly Punch
  • 3  cups  unsweetened pineapple juice
  • 3  cups  orange juice
  • 2 1/2  cups  light rum (optional)
  • 1 12  ounce can  frozen lemonade concentrate
  • 1 11  ounce can  mandarin orange sections, drained
  • 1 2  liter bottle  ginger ale, chilled
  •  Strips of fresh pineapple (optional)
  •  Honeydew melon balls (optional)
  •  Blueberries (optional)
  •  Mandarin orange sections (optional)

1. In a 4-quart freezer container, combine the pineapple juice, orange juice, rum (if desired), lemonade concentrate, oranges, and cherries.

2. Cover and freeze overnight or until frozen through. To form slush, scrape a large spoon across the frozen mixture; spoon into a punch bowl. Slowly pour ginger ale down the side of the punch bowl; stir.

3. Serve in tall glasses. If desired, garnish each drink with strips of pineapple for creepy fingers, honeydew melon balls studded with blueberries for eyeballs, and a mandarin orange for a nose.

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