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This recipe has been formatted to fit in your Better Homes and Gardens New Cook Book

Sweet Cherry Sangria

Makes: 10 to 12 servings
Prep 20 mins Chill 24 hrs
Sweet Cherry Sangria
Ingredients
  • 2 750  milliliter bottle  red wine or rose wine
  • 1  cup  brandy
  • 1  cup  unsweetened cherry juice
  • 1  cup  freshly squeezed orange juice
  • 1/2  cup  Simple syrup*
  • 1/4  cup  Kirsch or other cherry brandy
  • 1/4  cup  orange liqueur
  • 2  cups  fresh pitted sweet cherries
  • 2  oranges, halved lengthwise and sliced
  •  Ice cubes
Directions

1. In an extra-large pitcher combine wine, brandy, cherry juice, orange juice, Simple syrup, Kirsch, and orange liqueur. Stir in cherries and orange slices.

2. Cover and chill for at least 24 hours. Serve over ice.

From the Test KitchenSimple Syrup:
  • In a small saucepan combine 1/2 cup sugar and 1/2 cup water. Cook and stir over medium heat until sugar is dissolved. Cool completely before using.
Nutrition Facts (Sweet Cherry Sangria)
  • Servings Per Recipe 10,
  • cal. (kcal) 311,
  • Fat, total (g) 0,
  • chol. (mg) 0,
  • sat. fat (g) 0,
  • carb. (g) 30,
  • fiber (g) 1,
  • pro. (g) 1,
  • sodium (mg) 8,
  • Percent Daily Values are based on a 2,000 calorie diet

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