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This recipe has been formatted to fit in your Better Homes and Gardens New Cook Book

Cocktail Sauce


Serving size: 2 tablespoons Yield: 1-1/4 cups
Start to Finish 5 mins
Cocktail Sauce
Ingredients
  • 1  cup  bottled chili sauce
  • 1/4  cup  prepared horseradish
  • 1  tablespoon  fresh lemon juice
  • 1  teaspoon  bottled hot pepper sauce (optional)
Directions

1. In small bowl combine chili sauce, horseradish, lemon juice and hot pepper sauce. Season to taste with salt and black pepper. Store, refrigerated, up to 1 week. Makes about 1-1/4 cups.

Nutrition Facts (Cocktail Sauce)
  • cal. (kcal) 28,
  • carb. (g) 6,
  • fiber (g) 2,
  • sugar (g) 4,
  • pro. (g) 1,
  • vit. A (IU) 146,
  • vit. C (mg) 6,
  • Thiamin (mg) 0,
  • Riboflavin (mg) 0,
  • Niacin (mg) 0,
  • Pyridoxine (Vit. B6) (mg) 0,
  • Folate (g) 4,
  • sodium (mg) 398,
  • Potassium (mg) 106,
  • calcium (mg) 10,
  • iron (mg) 0,
  • Percent Daily Values are based on a 2,000 calorie diet

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