SPECIAL OFFER: - Limited Time Only!
(The ad below will not display on your printed page)
1. In a 3-quart saucepan heat oil and butter over medium heat; add onion and garlic. Cook and stir onion and garlic about 5 minutes or until tender. Stir in avocados, broth, whipping cream, salsa, lime juice, lemon juice, and cumin; heat through.
2. To serve, ladle soup into bowls. If desired, serve with assorted toppings.