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Creamy Blue Cheese and Onion Dip

Yield: 1 3/4 cups
Creamy Blue Cheese and Onion Dip
  • 1 8  ounce carton  dairy sour cream
  • 2  tablespoons  dry onion soup mix
  • 1/4 - 1/2  cup  crumbled blue cheese (1 to 2 ounces)
  • 1  tablespoon  milk (optional)
  •  Vegetable dippers: carrot and celery sticks, cauliflower florets, green pepper strips

1. Stir together sour cream and soup mix in a mixing bowl. Stir in blue cheese. Chill till ready to serve. If mixture is too stiff after chilling, stir in milk. Serve with vegetable dippers. Makes 1-3/4 cups.

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