SPECIAL OFFER: - Limited Time Only!
(The ad below will not display on your printed page)

« Back | Print Print | Page | 3x5 | 4x6 | New BHG Cookbook
Select a size and use your browser's print button to print the page.

This recipe has been formatted to fit in your Better Homes and Gardens New Cook Book

Summer Fruit Shake

Makes: 2 servings
Start to Finish 5 mins
Summer Fruit Shake
  • 1  cup  fat-free milk
  • 1  cup  frozen fruit (such as peeled peach slices, apricot halves, and/or blueberries)
  • 1/2  teaspoon  vanilla
  •  honey (optional)

1. In a blender, place 1 cup fat-free milk, 1 cup frozen fruit (such as peeled peach slices, apricot halves, and/or blueberries), and 1/2 teaspoon vanilla. Cover and blend until mixture is smooth. If desired, sweeten to taste with a drizzle of honey. Pour into glasses and top with a few berries or other fresh fruit.

From the Test KitchenNutrition Note:
  • Made with fat-free milk rather than ice cream; source of protein and calcium. Good use of fruit; adds vitamins, fiber, and natural sweetness.

What did you think of this recipe? Share your thoughts and rate it now.
« Back to Recipe