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Basil Chicken Wraps

Makes: 4 servings
Bake 350°F 10 mins Start to Finish 15 mins
Basil Chicken Wraps
Ingredients
  • 8 8 - 9  plain, tomato- or spinach-flaovred flour tortillas
  • 1/2  cup  Basil Mayonnaise (see recipe below)
  • 12  ounces  thinly sliced smoked chicken or turkey, cut into thin strips
  • 1  large  red sweet pepper, halved lengthwise, seeded, and cut into strips
  •  Fresh purple or green basil leaves
Directions

1. Place the stack of flat tortillas on foil; wrap tightly. Heat in a 350 degree F. oven about 10 minutes or until warm.

2. Prepare Basil Mayonnaise; spread onto warm tortillas. Arrange basil leaves, chicken slices, and sweet pepper on tortillas. Fold up bottoms; roll into cones.

Basil Mayonnaise

Yield: 1/2 cup
Ingredients
  • 1/2  cup  mayonnaise or salad dressing
  • 1  tablespoon  snipped fresh basil
  • 1  small clove  garlic, minced
  • 1/8  teaspoon  cayenne pepper (optional)
Directions

1. Stir together mayonnaise or salad dressing, fresh basil, and garlic. If desired, stir in cayenne pepper. Makes about 1/2 cup.

Nutrition Facts (Basil Chicken Wraps)
  • Servings Per Recipe 4,
  • cal. (kcal) 378,
  • Fat, total (g) 25,
  • chol. (mg) 23,
  • carb. (g) 29,
  • sodium (mg) 723,
  • Percent Daily Values are based on a 2,000 calorie diet

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