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This recipe has been formatted to fit in your Better Homes and Gardens New Cook Book

Spiced Holiday Tea

Makes: 4 servings
Prep 10 mins Cook 3 mins
Spiced Holiday Tea
  • 2  cups  water
  • 3  tea bags (unflavored black tea)
  • 4  star anise
  • 1 3  inch  cinnamon stick
  • 1  cup  passion fruit nectar
  • 3  tablespoons  honey
  • 2  tablespoons  lemon juice

1. In a medium saucepan bring water to boiling. Add tea bags, anise, and cinnamon stick. Reduce heat. simmer, uncovered, for 3 to 5 minutes. Discard tea bags and cinnamon stick. Stir in nectar, honey, and lemon juice. Heat through.

2. Pour tea mixture into four heat-proof cups, floating a star anise on top of each. Makes 4 servings.

Nutrition Facts (Spiced Holiday Tea)
  • Servings Per Recipe 4,
  • cal. (kcal) 89,
  • carb. (g) 23,
  • vit. A (IU) 49,
  • vit. C (mg) 14,
  • sodium (mg) 5,
  • iron (mg) 0,
  • Percent Daily Values are based on a 2,000 calorie diet

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