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This recipe has been formatted to fit in your Better Homes and Gardens New Cook Book

Eat-'em-Up Ghost

Makes: 9 to 10 servings Yield: 9 or 10 ghosts
Prep 30 mins Stand 1 hr
Eat-'em-Up Ghost
Ingredients
  • 1 10  ounce bag  marshmallows
  • 1/4  cup  margarine or butter
  • 6  cups  crisp rice cereal
  • 12  ounces  vanilla-flavored candy coating, melted
  •  Black licorice candy
  •  Chocolate sprinkles
  •  Miniature semisweet chocolate pieces
Directions

1. In a large saucepan combine marshmallows and margarine. Cook and stir over medium-low heat until mixture is melted. Gradually stir in cereal until well combined.

2. Using 1/2 to 1 cup of the cereal mixture for each, form into ghost shapes. Place on waxed paper-lined baking sheet or tray and cool completely.

3. Dip each ghost shape into melted candy coating. Replace on lined tray. Use pieces of licorice, chocolate sprinkles, and/or chocolate pieces for the eyes, nose, eyebrows, and mouth. Let stand until set.

Nutrition Facts (Eat-'em-Up Ghost)
  • Servings Per Recipe 9,
  • cal. (kcal) 475,
  • Fat, total (g) 19,
  • sat. fat (g) 13,
  • carb. (g) 75,
  • pro. (g) 2,
  • vit. A (RE) 144,
  • vit. C (mg) 9,
  • sodium (mg) 293,
  • calcium (mg) 20,
  • iron (mg) 1,
  • Percent Daily Values are based on a 2,000 calorie diet

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