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Cocoa Caribe

Makes: 1 servings
Serving size: 8 ounce
Start to Finish 10 mins
Cocoa Caribe
  • 1  tablespoon  sugar
  • 1  tablespoon  unsweetened cocoa powder
  • 1  tablespoon  water
  • 1  cup  milk
  • 1/8  teaspoon  ground cinnamon
  •  Several dashes ground cardamom
  •  Cinnamon stick (optional)

1. In a small saucepan combine sugar, cocoa powder, and water. Cook and stir over medium heat until sugar is dissolved. Reduce heat. Stir in milk, ground cinnamon, and cardamom; heat through. With a whisk, beat until frothy. Pour into a mug. If desired, serve with a cinnamon stick. Makes 1 (8-oz.) serving.

Nutrition Facts (Cocoa Caribe)
  • Servings Per Recipe 1,
  • cal. (kcal) 193,
  • Fat, total (g) 5,
  • chol. (mg) 18,
  • sat. fat (g) 3,
  • carb. (g) 27,
  • fiber (g) 0,
  • pro. (g) 9,
  • sodium (mg) 123,
  • Percent Daily Values are based on a 2,000 calorie diet

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