SPECIAL OFFER: - Limited Time Only!
(The ad below will not display on your printed page)

« Back | Print Print | Page | 3x5 | 4x6 | New BHG Cookbook
Select a size and use your browser's print button to print the page.

This recipe has been formatted to fit in your Better Homes and Gardens New Cook Book

Tomato-Basil Bisque

Makes: 4 servings
Prep 20 mins
Tomato-Basil Bisque
Ingredients
  • 3  cups  peeled, seeded, and coarsely chopped tomatoes
  • 1  cup  vegetable broth or chicken broth
  • 1  ounce  can tomato sauce
  • 2  tablespoons  snipped fresh basil or 1 teaspoon dried basil, crushed
Directions

1. In blender container combine tomatoes, vegetable or chicken broth, and tomato sauce. Cover and blend until smooth. Stir in basil. Cover and refrigerate until ready to serve. Makes 4 side-dish servings.

Nutrition Facts (Tomato-Basil Bisque)
  • Servings Per Recipe 4,
  • cal. (kcal) 42,
  • Fat, total (g) 1,
  • carb. (g) 9,
  • fiber (g) 2,
  • pro. (g) 2,
  • vit. A (RE) 134,
  • vit. C (mg) 20,
  • sodium (mg) 520,
  • calcium (mg) 10,
  • iron (mg) 1,
  • Percent Daily Values are based on a 2,000 calorie diet

What did you think of this recipe? Share your thoughts and rate it now.
« Back to Recipe