Pesto-Stuffed Pork Chops Dinner
Make weeknight dinner fast and easy. Here's a main course recipe and three suggestions for rounding it out into a complete meal. Find out how to effortlessly dress up starters, sides, and desserts to fit the meal's main course.
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Pesto-Stuffed Pork Chops have a real Greek flair. Adding Cheese Pie, Giant Beans, and Spinach with Olives gives you a real Mediterranean experience. Look for packages of cheese pie (Tyropita) in the freezer section. If you can't find one, you could substitute a small quiche.
Cheese Pie
Bake frozen cheese pie (Tyropita) according to package directions.
Giant Beans
Rinse and drain a can of giant beans. Warm in a saucepan with marinara sauce and oregano, with just enough sauce to coat well.
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