When you're craving the meatiest, most succulent burgers around, page through this collection of irresistible beefy takes on the great American sandwich. The toppings won't disappoint: We stacked beef burgers with an assortment of final finishes, including fried eggs and tangy shredded pickles.View Slideshow
Kombucha tea is a fermented tea gaining popularity for its health benefits as a functional drink. You can find lots of kombucha tea products in health food stores and on supermarket shelves, but you can make kombucha at home using our kombucha recipe and tips for how to make kombucha, from making the SCOBY to bottling the finished kombucha.See More
Our favorite party trend? Creative DIY drink stations that let party-goers play mixologist. We're sharing our favorite beverage stations, including an infused vodka station, a mojito station, and more. Once you set out the listed supplies, you're all ready to party!View Slideshow
Gear up for the game-day crowd with these delicious party appetizers, cheesy dips, and bite-size snacks. Our game-day recipes include all your favorites: wings, brownies, grinders, nachos, sliders, and more!
Why choose between zesty tacos and all-American sliders when you can have both wrapped into one bold mini burger. Taco seasoning adds extra flavor to the ground beef while salsa stands in for traditional ketchup.
Score big at your next tailgate or game-day party with our irresistible pumpkin cake whoopie pies with buttercream frosting. To achieve the football shape, use an egg-shape muffin tin.
Instead of ordering pizza, serve these poppable pizza cups that can be customized to fit guests' tastes. Try traditional pepperoni or pile on mushrooms, green peppers, and Italian sausage for those classic supreme pizza flavors.
Serve these sweet-and-spicy jalapeno poppers to get the party started with a bang. Each appetizer contains a helping of fresh peaches and a dollop of cream cheese to help tame the spicy pepper.
Two cheeses, jalapeno pepper, light mayo, and carrots come together to create this light version of pimiento cheese spread. Pack the beloved game-day dip into miniature sweet peppers for a texture touchdown.
Crispy on the outside, fluffy on the inside -- fritters are what appetizer dreams are made of. Give the pillowy bites harvest flavor with mashed sweet potatoes, then dunk in our homemade yogurt-chive dipping sauce.
This twist on classic spinach-artichoke dip gets its savory flavor from roasted peppers and green onions. Pair the melty appetizer with a hefty dipper -- we like baguette slices!
Not only do the bold flavors of salami chips and mustard dip go together perfectly, but they're a snap to make, too. Simply bake thin slices of salami in the oven until browned (they'll crisp more as they cool), prep the dip, and enjoy!
Guests will go wild for this amped-up baguette! It's stuffed with bacon, cheddar cheese, and a touch of mustard. Your crowd will love pulling the ooey-gooey slices apart piece by piece.
Creamy crab dip gets a delicious update when made with sweet corn, onions, and spicy cheese. Try it on broken tostada shells, French bread, or crackers -- the flavorful dip goes well with all three!
Bacon, cheese, and beer flavor these game-day favorites. A little hot pepper sauce and chili powder add unexpected bite.
Treat your football fans to a sweet dessert that will score. Creamy vanilla frosting creates the distinctive football markings.
Sweet soybeans are a brilliant addition to this healthier spin on guacamole. Serve with pita chips or tortilla chips -- your choice!
Add some fun to your game-day party menu with these mini cheeseburger munchies. A waffle-cut fry replaces the bun. Top with your favorite cheese and a cherry tomato slice.
Bacon and blue cheese add a hearty component to this classic appetizer. Have plenty of crackers and chips on hand; your guests won't be able to stop with just one.
Our cheesy corn-and-pepper hush puppies get their crisp, fried deliciousness from beer -- its carbonation gives the batter a flavorful, airy crunch.
Tender shredded chicken, zesty barbecue sauce, chile peppers, green onion, and lots of cheese ooze fill these grilled flour tortillas. Serve with sour cream and salsa for game-day dipping.
You can whip up this easy appetizer in advance and store it in your fridge for up to two days. To make the skins hot and crispy, broil them just before your guests arrive.