Think brunch is basic? Meet avocado toast. These Instagram-famous toasts are the best thing since sliced bread and can be topped with just about anything you like.View Slideshow
Netflix bingeing is now an official American pastime, so it only makes sense that it gets its own set of snack recipes. We've gathered some of our favorite snack ideas, from the sweet to the salty to the OMG amazing. Whip 'em up, settle in, and let the marathon begin.View Slideshow
A summer grill-out is nothing without some classic barbecue sides. These BBQ side dish recipes -- including creamy coleslaw, smoky baked beans, and deviled egg pasta salad -- cover all your bases. Plus, each recipe requires only 30 minutes of prep or less!
Here's a golden BBQ idea: Pair market-fresh corn with candylike cantaloupe. The sweet sunny pair -- dressed in dill and studded with onions -- will take your spread from ordinary to all-star.
Watermelon slices on a tray are so yesterday. Toss the pink summer fruit into a bowl alongside chopped avocado, cool queso fresco, and juicy tomatillos for a one-of-a-kind side.
What's a BBQ without the beans? Give this party essential a Southwestern spin by pairing it with smoky chorizo, cumin, and adobo-soaked chipotle peppers. A squeeze of lip-puckering lime perks it all up.
Stun fellow barbecue-goers by swapping greasy bagged potato chips for a bowl of homemade delights. Simply pop paper-thin slices of sweet potatoes and purple and golden beets into the oven for an earthy, addictive side dish.
A match made in potluck heaven, this fresh salad marries cool macaroni and tangy deviled eggs. Stud the irresistible two-in-one side dish with juicy pickles, red onions, and a smear of Dijon.
For a taste of the tropics, thread chopped bananas, peaches, and pineapple onto grill-ready skewers. Once warmed, drizzle and dunk the steamy kabobs in honey and cool bowlfuls of our cinnamon-lime dip.
A plate of grilled asparagus will be a refreshing addition to your collection of rich BBQ recipes. Just sprinkle a few stalks with garlic, dill, and cracked black pepper, then toss onto the grill. Shredded Parmesan makes a melty finish.
Banh mi is hot right now. Enjoy the trendy Vietnamese sandwich -- complete with ham, soy, crisp carrots, and jalapenos -- side-style by serving on toasted baguette slices.
Editor's Tip: Love spicy food? Spike the mayo-soy mixture with some Sriracha sauce for extra zing.
Play with the textures and flavors of India at your next barbecue. This easy salad blends meaty garbanzo beans and crunchy veggies with a smoky curry and cumin dressing. Toss pitas onto the grill for a crispy dipper.
This everything-goes tossed salad features edamame, radishes, and a tangy French dressing made with fresh tomatoes.
Complete a summer barbecue with an updated version of traditional potato salad. This recipe combines favorites -- tender potatoes, silky dressing, and roasted vegetables -- with a little zip from a ranch seasoning packet.
Corn bread is a classic BBQ side. Follow this video to make a comforting batch of your own.
Talk about mouthwatering! With a simple bath of vinegar and honey, this fruity summer salad transforms into an irresistibly fresh dish. Top with chopped basil and serve as a side or a dessert.