Party-Ready Finger Food Ideas

Get your party started with easy and delicious finger foods. Our appetizers, snacks, and bite-size sweets are easy to make and fun to enjoy while mingling.

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How to Make Popcorn Balls

This all-time favorite dessert is offers instant nostalgia (remember Grandma making them?). Bring them into your own kitchen with our incredible easy steps.

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BBQ Joints Worth Planning Your Trip Around

While some states, like Texas (specifically Austin, which many regard as the birthplace of BBQ), get a lot of credit for their smoked and seasoned meats and sides, the reality is there are good barbecue joints on both sides of the Mississippi and as far north as Canada. From Toronto to Santa Fe, Washington, D.C. to Austin, here are our picks for unique barbecue in North America. Prepare to get your hands dirty.

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Fall Cocktails: Reasons to Love the Season

Say farewell to the shandys and margaritas of summer and hello to the warm toddys and whiskey cocktails of fall. Raise a glass to this bountiful season with a fall cocktail recipe.

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Quotes About Food That Nailed It!

You know those times you need to pause and rewind because a character in a movie or TV show just said something that's speaking directly to you? Food quotes make us do that. Here are some quotes about food that speak the truth.

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How to Mail Cookies

Send your famous cookie recipe to loved ones anywhere! See how to pack cookies so they won't crumble and other tips for how to mail cookies.

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Recipes Featuring Curry Powder

Why do we love curry? Let us count the ways: It's a sweet-heat blend of many spices, including turmeric (which gives curry its characteristic yellow tint), cinnamon, cloves, fenugreek, cumin, nutmeg, chiles, and coriander; it adds depth to chicken dishes, vegetable soups, and even snack mixes; and its heat is a subtle, slow burn that lets food shine. Read on for some of our favorite recipes with curry powder. Kitchen tip: Curry powder loses its pungency quickly and should be stored no longer than 2 months.

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Popular in Food

Fresh & Flavorful Lamb Recipes

From easy kabobs to tender lamb chops, these lamb recipes are delicious and simple enough to make on a weeknight.

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    Everything in this slideshow

    • Warm Salad with Lamb Chops and Mediterranean Dressing

      These aren't your grandmother's lamb chops. A medley of fresh ingredients plus marjoram and thyme spices add up to a fresh take on lamb.

    • Herb-Crusted Rack of Lamb with Roasted Radishes and Orange Vinaigrette

      With just 25 minutes of prep time, you can serve tender roasted lamb any day of the week. Five different herbs lend their might to the coating, while roasted radishes make the perfect side dish.

    • Indian-Style Lamb Curry

      In under an hour, you can dig in to a bold, Indian-inspired meal that boasts garlicky ground lamb, six vegetables, and -- of course -- curry powder. For an authentic experience, serve with chutney and rice.

    • Lamb Chops with Barley Salad and Tomato Dressing

      Colorful ingredients such as barley, tomatoes, cucumber, and greens help bring out the lighter side of lamb. Serve this appealing dish on flatbread.

    • Lamb Shanks with Barley

      Slow-cook lamb shanks with vegetables and chicken broth for incredible tenderness and flavor. If you like, sprinkle the dish with snipped fresh rosemary before serving.

    • Herbed Lamb Steak Salads

      Creamy yogurt and fresh mint make a delicious dressing for this 20-minute salad of hearty lamb, crisp greens, and crunchy radishes.

    • Lemony Lamb Pitas

      Step away from the stove and let your slow cooker make dinner tonight. These delicious 200-calorie pitas are filled with savory slow-cooked lamb, cucumber sauce, lettuce, and tomato.

    • Greek Lamb with Spinach and Artichokes

      Serve this slow-cooked Greek lamb medley over hot-cooked orzo and sprinkle with crumbled feta cheese.

    • Spice-Rubbed Lamb Chops

      Seasoned with a mixture of orange peel, cinnamon, and cumin, these lamb chops are full of flavor. Bonus: They're impressive enough for a dinner party.

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      Slow Cooker Moroccan Lamb Tagine

      Tagine is a traditional Moroccan dish named after the special earthenware pot used to make it. Luckily, with some help from your slow cooker, you can make this full-flavor meal anytime. Serve it with couscous and top it with almonds to round out the dish.

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      Minty Pasta Salad with Lamb

      You're just seven ingredients away from a grilled lamb and pasta salad that's full of Mediterranean flavor thanks to homemade Mint Herb Pesto to toasted pine nuts.

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      Smoky Lamb Gyros

      Slow-smoking for 3 hours gives this lamb irresistible flavor. Combine that with eight different spices, Greek tzatziki sauce, and pita bread, and you'll have a meal that's truly a delight.

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      Honey-Lime Lamb and Melon Skewers

      Grilled cantaloupe and honeydew add a fresh summer spin to this Mediterranean-inspired lamb kabob recipe. Our homemade yogurt sauce is ideal for dipping.

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      Moroccan Lamb Casserole with Preserved Lemons

      This couscous-and-veggie casserole has a bold spice mixture of cumin, garlic, ginger, and cinnamon.

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