Preparing chicken is a breeze when you know the correct cooking times. Follow these expert guidelines for delicious results every time.
Use these cooking guides for chicken breast halves, drumsticks, and thighs with bone.
Capons are roosters that are fattened up on a diet that accelerates growth and earns them a trip to market before they are 10 years old. Weighing between 4 and 10 pounds, capons have large breasts and tender, juicy, flavorful meat that takes well to roasting.