When to Use Glass or Metal Pans
All bakeware is not the same. You should know the difference between baking pans and dishes.
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Use Baking Pans (Metal)
- For nicely browned baked goods.
- For broiling. Do not use glass dishes or casseroles when broiling because the high temperatures may cause the glass to shatter. Therefore, when broiling, use only metal pans or bakeware suitable for broiling.