It's simple: These very merry Christmas cookie recipes are favorites that you'll want to save, hand down, and make again and again. We've got all the classics, including sugar cookie recipes, Christmas spritz cookies, and spiced gingerbread recipes. Try one of our cookie recipes to share this Christmas!View Slideshow
One of the most time-consuming parts of any holiday meal: making the dinner rolls. With the time it takes to prepare the dough, wait for it to rise, and bake, traditional dinner roll recipes can be an all-day affair! Making dinner rolls doesn't have to take all day, though. Whether you make them from scratch or start with a little extra help, you can make delicious dinner rolls in just one hour. So, make preparing your holiday dinner a little easier with these eight quick dinner roll recipes that are all ready in 60 minutes or less!View Slideshow
Add a frosty flare to your mason jars with this holiday craft that you can make for anyone on your gift list.View Video
Banana bread, begone! There are so many other options for those ripe bananas on your counter. With soup, salsa, ice cream, and more, get ready to celebrate the classic fruit all over again.
You'll never feel guilty for trashing a browning banana again. We've got 10 a-peel-ing ways to enjoy the fruit even past its prime.
Start your day oh, so right with a scoop of mashed ripe banana in your French toast. Mix it with cream cheese and top the toast with sugared nuts for -- dare we say -- the best breakfast ever.
Chilled soup (aka the poshest side dish on the planet) is just begging for smooth ripe bananas. Make this sweet and spicy soup by blending the banana with raspberries and minced jalapenos.
It's not every day that a banana, sweet potato, and pineapple walk into a kitchen and come out as a cupcake. Our unconventional cupcake batter is totally delicious, thanks to that leftover ripe banana and warm spices like cinnamon and cloves.
Bananas on the dinner menu? Yes, please. Smoky and sweet grilled fruit kabobs make a smashing side for savory fish.
If you have five ripe bananas to use up, it might be time to make a giant cake. Despite its sprinkled good looks, the real star of this cake is the fruit-filled batter: Bananas and pineapple make ultra-moist and naturally sweet cake.
Take a sad banana and make it a masterpiece. Pair it with golden raisins and swirly cinnamon bagels for the ultimate brunch treat.
If you dream in smoothies, try this creamy creation: Banana, avocado, and Greek yogurt make a healthy, power-packed trio that's a great option for breakfast or lunch.
Rather than shamefully tossing those ripe bananas, celebrate them with a showstopping cake -- it's so much tastier this way. Slather soft banana cake with cream cheese and strawberry filling. Then roll it up and watch it disappear.
Tomato salsa is so last summer. For dressing up fish fillets, we're bananas about refreshing fruit salsa that's chock-full of bananas. A sassy spark of lime makes the fish topper truly divine.