Fresh Rhubarb Recipes

Rhubarb's naturally tart flavor makes a perfect addition to sweet treats, but don't limit fresh rhubarb to dessert only. It makes a fantastic accompaniment to pork, breads, and even chicken salad. Rhubarb hits its peak season from April to June, so go ahead and try it in our favorite rhubarb pie, rhubarb cake, and strawberry-rhubarb dessert recipes—plus delicious savory dishes.

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