Fresh Rhubarb Recipes
Rhubarb's naturally tart flavor makes it a perfect ingredient for sweet treats. Rhubarb hits its peak season from April to June, which is when we love to use it in our favorite rhubarb pie, rhubarb cake, and strawberry-rhubarb dessert recipes.
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Nothing quite captures the flavors of spring like strawberry-rhubarb pie. Make our simple filling and roll your pie dough into a log and chill. Simply slice the dough into medallions that you can press to form a crust and pretty topper.
Tart rhubarb and sweet strawberries get a double dose of zip from fresh grated ginger and an orange-ginger glaze atop our easy oatmeal dessert bars.
No need to turn on the oven to make our classic strawberry-rhubarb crisp. Prepare the five-ingredient filling and grill in a foil pan until bubbling. Our easy shortbread topping adds crumbly texture. Vanilla ice cream is always a tasty topper, too.
Apples and rhubarb are an unexpectedly scrumptious duo. A bit of magic happens when sweet apples mellow tart rhubarb. Our flaky pastry delicately encases this easy turnover recipe.
Summer potluck? Delight guests with a three-fruit crisp that's fit for a crowd. Opt for a splash of raspberry liqueur in the filling and crunchy slivered almonds in the topping for a truly stellar version of this sweet summer dessert.
Rhubarb pie gets an added note of tart sweetness from fresh raspberries and orange marmalade. Five-spice powder gives this rhubarb pie recipe its rich flavor.
Ginger takes center stage in our delicious rhubarb bars. Ground ginger gets mixed with the rolled oat filling, while a sprinkle of crystallized ginger and a drizzle of homemade ginger icing top off the dessert.
Capture your favorite summer flavors in this simple homemade ice cream recipe. Prep may take a while, but it's more than worth the wait.
Rhubarb stands out alongside golden raisins and a touch of coriander in this delicious brunch bread. This sweet and savory quick bread is best served with a drizzle of honey.
Use your slow cooker to prepare a simple rhubarb cobbler recipe that includes saucy cherry filling and cinnamon-sugar-sprinkled cobbler.
Gelatin helps set the peaks of fluffy lemon and rhubarb filling in our light and delicious homemade rhubarb pie. Not too tart and not too sweet, it's a perfect summer dessert.
Sometimes, the classic recipes are the best, like this bubbly strawberry and rhubarb crisp with a cinnamon and oat topping. Warm on the inside and crunchy on top—it's everything you want in a rhubarb crisp.
Rhubarb's tartness makes it the ideal fruit to pair with sweet, juicy peaches. With just a few ingredients you'll be able to make this stunning summer pie. Use our butter pastry recipe for the crust, or save time and use a store-bought piecrust.
Pears and rhubarb get drenched in the warm flavors of cinnamon, brown sugar, and red wine to form a simply delicious compote. Serve over French toasted brioche for a unique grilled dessert idea.
Our fun, star-spangled rhubarb pie is perfect for patriotic summer celebrations. Frozen raspberries and rhubarb can be used if you don't have fresh on hand.
