Decorative Sugars: Pearl Sugar and Sanding Sugar
With all the exciting options available to decorate food, it's easy to find yourself wondering things like, "What's the difference between pearl sugar and sanding sugar?" And then, "Where do I find purchase these fun products?" We've got some answers to get you started.
Pearl sugar consists of large opaque white grains that look much like the large-grain salt you often see on giant soft pretzels sold in malls and ballparks. This variety of sugar withstands high heat without melting, so it makes a wonderful garnish for sprinkling on cookies, muffins, and scones before baking. It can be purchased in a variety of colors.
Sanding sugar is clear and sparkly, unlike the opaque pearl sugar, and its extra-large crystals also will not melt in the oven. Sanding sugar is available in many colors.
Where to Buy
Both varieties can be found in specialty grocery stores, the cake-decorating section of many crafts stores, and at online sources, such as kingarthurflour.com.