NEW Recipes from the August Issue

It's time to take it outside. We're sharing recipes that are best served al fresco with friends. Salute summer, from drinks to dessert, with the latest recipes from Better Homes and Gardens.

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How to Make Popcorn Balls

This all-time favorite dessert is offers instant nostalgia (remember Grandma making them?). Bring them into your own kitchen with our incredible easy steps.

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Dishes Made Better by Potato Chips

I chip, you chip, we chip. Our love affair with America's favorite snack goes well beyond the bag. We're sharing dishes that were made better (way better) by potato chips.

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Dress Up a Dessert in 8 Seconds (or Less!)

Make any dessert recipe worthy of a party with these easy ideas to dress them up. Each dessert idea can be done within 8 seconds!

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Canning Basics

Enjoy your favorite produce year-round by canning it. We'll walk you through how to can foods safely with less mess.

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How to Mail Cookies

Send your famous cookie recipe to loved ones anywhere! See how to pack cookies so they won't crumble and other tips for how to mail cookies.

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DIY Drink Stations

Our favorite party trend? Creative DIY drink stations that let party-goers play mixologist. We're sharing our favorite beverage stations, including an infused vodka station, a mojito station, and more. Once you set out the listed supplies, you're all ready to party!

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Popular in Food

Crystallized Ginger

Crystallized ginger (also called candied ginger) is fresh ginger that's been boiled in a sugar syrup, then dipped in sugar and dried.

Spice up your ginger shortcakes with some crystallized ginger!

It imparts a fiery sweetness to foods when used as a garnish or when added to baked goods and sauces. For a sweet-hot treat, it can be dipped in melted bittersweet chocolate, allowed to dry, and served as part of a dessert tray. Look for crystallized ginger in the baking aisle or near the herbs and spices in your local supermarket. Don't buy pieces that are hard, stuck together, or missing their sugar coating; these signs indicate the ginger is either old or of poor quality.

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