How to Make Gluten-Free Flour Mix

With this ratio of white rice flour, potato starch, sorghum flour, and xanthan gum, we created a gluten-free flour mix that you can swap cup-for-cup for regular all-purpose flour.

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Scalloped Potato Recipes

Need some sure winners to add to your list of potato sides? Look no further than these gooey scalloped potato recipes. From classic au gratin potato bakes to modern twists featuring sweet potatoes or fruit, these buttery golden casseroles have it all: cheese, crumbs, and taters!

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How to Make a Single-Crust Piecrust

Learn how to make a pie with tender, flaky crust in 11 simple steps.

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How to Brine a Turkey

Learning how to brine is the simple secret to serving a moist, tender turkey (plus, it enhances the bird's flavor). For most turkey brine recipes, start with a stir-together saltwater solution and be sure to plan ahead, since marinating takes eight to 12 hours.

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Flavorful Green Bean Casserole Recipes

The fresh flavor and creamy texture of green bean casserole have made it a go-to side dish. If you're looking for ways to switch up the classic comfort food, turn to these green bean recipes that showcase what you love about green bean casserole while adding surprising touches.

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How to Mash Potatoes

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Popular in Food

How to Convert a Cake Recipe into a Recipe for Cupcakes

If there's a cake recipe you're dying to try as cupcakes, fear not -- you don't need a cupcake recipe to make cupcakes. With the help of our baking experts, we put together five simple steps to make cupcakes with a cake recipe.

Step 1: Choose a cake recipe to convert to a cupcake recipe

For a large party, get creative by baking a few different batches of different cupcake flavors. Our prettiest cupcakes

When making cupcakes from a cake recipe, choose a butter-style cake recipe (a cake that starts with beating butter and sugar together). Some of our favorite recipes for cupcakes derive from these cake recipes: red velvet cake, white cake, yellow cake, and chocolate cake. A two-layer cake recipe usually makes 24-30 cupcakes, while a one-layer cake will make a smaller batch of 12-15 cupcakes. You can also reverse this idea and bake cakes from cupcake recipes.

How to Make Cupcakes

Step 2: Line a muffin pan for your cupcake recipe

Cupcake liners eliminate mess, and they can also accent a party theme or color palette. Spring cupcake recipes

Once you've decided on the cake recipe you want to convert, line your desired number of muffin cups with paper baking cups, or grease and lightly flour the cups. If you don't have enough muffin cups to bake all the cupcakes at once, refrigerate the remaining batter while the first batch bakes.

How to Keep Cake from Sticking to the Pan

Step 3: Fill the cupcake liners with cake batter

Use two spoons when scooping your batter to avoid splattering on the edges.

No matter the cupcake recipe or size of muffin cups, it's best to fill cups one-half to three-fourths full with batter. If desired, before baking the whole batch, bake one or two cupcakes with different amounts of batter in the liners to see which height you like best.

Perfect Cupcakes in 5 Steps

Step 4: Bake the cupcake recipe and cool

We decorated these cherry-almond vanilla cupcakes with fluffy, buttery frosting and Maraschino cherries, but you could also use sprinkles or your own crafted toppers. Paper cupcake toppers

Bake the cupcakes at the same temperature called for in the cake recipe, but reduce the baking time by one-third to one-half (cupcakes usually bake for 15-20 minutes).

Check doneness by inserting a wooden toothpick into the center of the cupcake. If the toothpick comes out clean, the cupcakes are done. If the toothpick comes out with moist crumbs on it, bake the cupcakes for a few more minutes.

Let cupcakes cool in the pan for 5-10 minutes, then remove and cool completely on a wire rack.


Step 5: Decorate the cupcakes

There's no limit to the many ways you can decorate and serve cupcakes. Here, we served a mixed platter of decorated cupcakes and cake pops. Try our cake pops recipe

Once the cupcakes have completely cooled, get creative with frosting and decorating. One of the advantages of making cupcakes from a cake recipe is that you can decorate one batch in a variety of ways.

Cake Decorating Basics

Cake Icing Tips

Try Our Online Decorate-a-Cake Tool!

More Cupcake Recipes and Tips

This grasshopper cupcake recipe is one of our favorite chocolate desserts. Get this recipe and more!

Chocolate Cupcake Recipes

Our Favorite Filled Cupcakes

Find Your Dream Dessert!

Pastry Bag Basics



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