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Wild rice adds an earthy note to this low-fat soup, which gets a flavor boost from fresh lemon and rosemary.
A crunchy cornflake topping tips the scales in favor of this easy dinner favorite. You'll need just a few basic ingredients that you likely already have in your pantry.
This heart-smart chocolate treat is oh-so-creamy and ready in flash.
Love french fries but want to avoid fried foods? Try these low-fat potato wedges. Just 1 tablespoon of oil coats the garlic-seasoned potatoes, and the grill adds a rich, smoky flavor.
Shh... they'll never know these tasty squares have bits of fruit and veggies hidden inside these favorite bars!
Chicken, peppers, and cheese fill these yummy wraps. With a bit of light ranch dressing and some easy-to-make salsa, you'll heighten the flavor without the fat.
Roasted garlic becomes mellow in flavor and buttery-soft, a fine accompaniment to a gorgeous roasted bird.
Packed with plenty of crunch, this dish satisfies all your texture cravings in one hearty dish.
Sweet peppers make a tasty container for this heart-healthy version of Spanish rice. The rice also works as a yummy standalone side dish.
Frozen stir-fry veggies and chicken make this a quick dish to prepare (and frozen veggies are usually cheaper than fresh). Sweet peppers also make it high in vitamin C.
Southwestern flavors inspired these spicy bean patties. You'll get a great amount of heart-healthy fiber along with a zesty kick from all the fresh toppings.
Typical chicken salad is loaded with fat, so most people avoid it when trying to eat healthfully. But this version uses low-fat yogurt and light mayonnaise, which cuts the fat significantly.
The dressing for traditional Caesar salad has approximately 160 calories and 16 grams of fat in a 2-tablespoon serving. But the dressing in this Caesar salad has just 17 calories and virtually no fat.
Feeling like Chinese food but don't want the calories? This Asian-inspired pasta dish is full of flavor and low on fat. And for even fewer calories and less fat, use soba noodles in place of the egg noodles.