Just because it's healthy doesn't mean it can't taste good. From colorful roasted veggies to swirly carrot soup, these healthy side dish recipes rate high in flavor and low in cholesterol and fat -- and they are all fewer than 250 calories per serving! Now that's something worth digging into.
Stuffed peppers not only look pretty, but also make the perfect healthy side dish. Go sweet with yellow peppers, filling them with rice, beans, cucumbers, and a spoonful of yogurt. Be sure to rinse beans as directed to limit sodium sneaking in.
Knock out multiple servings of fruits and vegetables in one side dish! This fiber-filled salad recipe is full of nutrients and flavor without adding lots of salt. Each serving is 114 calories with 5 g of healthy fat, zero cholesterol, and only 100 mg sodium.
Veggies aren't usually Instagram-worthy, but for this pop of color we'll make an exception. Coat and roast vibrant peppers, turnips, and all your favorite veggies in chili pepper and lime for one hot and healthy side dish.
Good-bye, boxed stuff. Hello, homemade goodness! This recipe gets to the root of things with parsnips, rutabaga, carrots, and of course, potatoes. Use fat-free milk to cream it up.
Brussels sprouts are totally trending right now. Find out why they're so delicious -- and so good for you.
Get your veggie on in this speedy side dish that's sure to convert veggie haters over to the good side. A bulb of purple garlic (yes, it's a thing) makes this healthy recipe extra mouthwatering.