Need some sure winners to add to your list of potato sides? Look no further than these gooey scalloped potato recipes. From classic au gratin potato bakes to modern twists featuring sweet potatoes or fruit, these buttery golden casseroles have it all: cheese, crumbs, and taters!View Slideshow
The fresh flavor and creamy texture of green bean casserole have made it a go-to side dish. If you're looking for ways to switch up the classic comfort food, turn to these green bean recipes that showcase what you love about green bean casserole while adding surprising touches.View Slideshow
Beef and lamb are great meat choices for heart-healthy main course recipes. Whether it's a marinated steak, chili, glazed lamb chops, or a stew, meat can and should be part of a heart-healthy diet.
This chunky, slow-cooker, Mexican-style Beef And Red Bean Chili stew owes its delightful flavor to an intriguing blend of chipotle peppers, oregano, cumin, and fresh cilantro.
Chipotles (smoked jalapenos) lend a great smoky flavor to these burritos, which are satisfyingly stuffed with beef, tomatoes, and onions.
A Louisiana-style pot roast gets its spunk in two ways. First, it is liberally flavored with Cajun seasoning and a good dose of hot pepper sauce. Then it's topped with a mix of colorful sweet peppers and tomatoes.
The combination of lamb, brown rice, and curry powder gives this eye-catching one-dish meal terrific flavor. Just add a tossed salad to round out the meal.