Beef Burger Recipes

When you're craving the meatiest, most succulent burgers around, page through this collection of irresistible beefy takes on the great American sandwich. The toppings won't disappoint: We stacked beef burgers with an assortment of final finishes, including fried eggs and tangy shredded pickles.

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How to Make Popcorn Balls

This all-time favorite dessert is offers instant nostalgia (remember Grandma making them?). Bring them into your own kitchen with our incredible easy steps.

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5-Minute Lunch Box Ideas

Lunch, fast. Two words that may mean a drive-through to you, but we have more than a dozen ways to pack your lunch box with a delicious meal in 5 minutes. Noon just got tastier.

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How to Make Kombucha

Kombucha tea is a fermented tea gaining popularity for its health benefits as a functional drink. You can find lots of kombucha tea products in health food stores and on supermarket shelves, but you can make kombucha at home using our kombucha recipe and tips for how to make kombucha, from making the SCOBY to bottling the finished kombucha.

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Quotes About Food That Nailed It!

You know those times you need to pause and rewind because a character in a movie or TV show just said something that's speaking directly to you? Food quotes make us do that. Here are some quotes about food that speak the truth.

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How to Mail Cookies

Send your famous cookie recipe to loved ones anywhere! See how to pack cookies so they won't crumble and other tips for how to mail cookies.

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DIY Drink Stations

Our favorite party trend? Creative DIY drink stations that let party-goers play mixologist. We're sharing our favorite beverage stations, including an infused vodka station, a mojito station, and more. Once you set out the listed supplies, you're all ready to party!

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Popular in Food

Our Best Healthy Kabob Recipes

Heat up the grill for a simple backyard pleasure. These meat-, veggie-, and fruit-skewered kabobs will help you welcome the season in healthy fashion.

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    Everything in this slideshow

    • Asian Beef Kabobs

      Beef cubes, thick slices of corn on the cob, and peppers sizzle on the skewer in these Asian-marinated kabobs.

      Tip: If using wooden skewers, soak them in water at least 30 minutes before using. It also is helpful to pierce the corn first with a metal skewer or a paring knife before threading it onto a wooden skewer.

    • Mushroom Plum Chicken Skewers

      Juicy chicken breasts, button mushrooms, and firm, ripe plums or peaches make this a light and tasty summer treat. With just 244 calories and 8 grams of fat per serving, they can be savored without hesitation.

    • Caribbean Tofu Skewers

      This vegetarian kabob features extra-firm tofu, fresh pineapple, and Jamaican jerk seasoning for a tangy take on a backyard standard.

      Tip: Cut ingredients to approximately the same size. When all ingredients are similar in size, they finish cooking at the same time.

    • Turkey Kabobs with Orange-Mustard Glaze

      Skewer turkey breast tenderloin, yellow summer squash, and cherry tomatoes to make this less-than-200-calorie grilled summer kabob.

    • Grilled Salmon Skewers with Melon Salsa

      Six minutes on the grill is all it takes to cook an omega-3-rich salmon dinner, complete with a honeydew, lime, and sweet pepper marinade.

      Tip: To make threading salmon on skewers easier, leave the skin on and use the freshest possible fish.

    • Ginger Shrimp Skewers

      Cayenne pepper and orange peel are two of the divine flavors in this light summer kabob. Add snappy pea pods to your skewer to get a mix of textures with each bite.

      Tip: To save time, check your supermarket or local fish market to see if it carries peeled and deveined cooked shrimp.

    • Asian-Style Turkey Kabob

      A tangy marinade whipped up with white wine, orange juice, soy sauce, and spices adds oomph to inexpensive slices of turkey in this zingy Asian-inspired kabob.

    • Thai-Spiced Scallop Kabob

      You won't believe a dish this healthy is packed with so much flavor until you take your first spicy bite. Sea scallops measure about 1-1/2 inches in diameter and will take in all the flavor of the vegetables you grill with them.

    • Grilled Shrimp Skewers with Peanut Dip

      A quick roast over a fiery grill and these kabobs transport you to the Far East with their spicy mix of ginger, cardamom, coriander, cumin, turmeric, and red pepper.

      Tip: If you're using foods that tend to spin on a single skewer, such as shrimp, use two skewers. Space skewers about 1/4 inch apart and thread food on both skewers so the food can be easily flipped for even doneness.

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      Cool Antipasto Kabobs

      No need for a grill with this one--choose from a variety of fresh vegetables and reduced-fat cheeses for these colorful kabobs that you can make ahead and marinate for 24 hours.

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      Next Slideshow Healthy Dinner Recipes Under $3

      Healthy Dinner Recipes Under $3

      We all want the same thing: a delicious (and healthy!) inexpensive dinner. Try our healthy dinner recipes. Each dish is full of nutrition without skimping on taste. Plus, at less than $3 per serving, our healthy recipes are easy on the wallet and the waistline.
      Begin Slideshow »

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