NEW Recipes from the August Issue

It's time to take it outside. We're sharing recipes that are best served al fresco with friends. Salute summer, from drinks to dessert, with the latest recipes from Better Homes and Gardens.

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How to Make Popcorn Balls

This all-time favorite dessert is offers instant nostalgia (remember Grandma making them?). Bring them into your own kitchen with our incredible easy steps.

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Dishes Made Better by Potato Chips

I chip, you chip, we chip. Our love affair with America's favorite snack goes well beyond the bag. We're sharing dishes that were made better (way better) by potato chips.

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Dress Up a Dessert in 8 Seconds (or Less!)

Make any dessert recipe worthy of a party with these easy ideas to dress them up. Each dessert idea can be done within 8 seconds!

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Canning Basics

Enjoy your favorite produce year-round by canning it. We'll walk you through how to can foods safely with less mess.

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How to Mail Cookies

Send your famous cookie recipe to loved ones anywhere! See how to pack cookies so they won't crumble and other tips for how to mail cookies.

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DIY Drink Stations

Our favorite party trend? Creative DIY drink stations that let party-goers play mixologist. We're sharing our favorite beverage stations, including an infused vodka station, a mojito station, and more. Once you set out the listed supplies, you're all ready to party!

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Popular in Food

Diabetic Recipes

If you have diabetes or are cooking for someone with diabetes, here's the perfect place to start building your diabetic recipe repertoire. We've got meals to guide you through the day, from breakfast, lunch, and dinner to a collection of diabetes-friendly desserts. Don't worry—pasta and bread are still on the menu, too. We've counted the carbs and provided all the nutrition information you need to determine which recipes fit your customized meal plan. When you think of a salad, you might think it has to be plain, boring lettuce—but that's not true! There are plenty of diabetes-friendly ways to add flavor and interest to your salads, and we show you how. We also have a collection of soups that people with diabetes can eat without worry—they're great lunch options, especially if you're on the go. For dinners, try our main courses that don't skimp on flavor but keep you within the nutritional guidelines you need to follow.

Fajita-Style Quesadillas

The colorful, fresh vegetables and oozy melted cheese in these fajita-style...

Feta-Stuffed Chicken Breasts

Cut into one of these succulent chicken pieces and you'll discover a zesty fet...

Recipe Quick Find

Red, White and Blue Parfaits

You can substitute raspberry or strawberry low-fat yogurt for the vanilla in...

Cauliflower Rice Cakes

Get creative with cauliflower by shaping the vegetable into cheesy rice cakes...

Mock Sangria

When entertaining guests at a summer cookout, start off the festivities with...

Basil-Buttered Salmon

Looking for a quick and healthy dinner recipe? Prepare this seafood dish in...

Diabetic Main Courses for Summer

These high-flavor main course recipes fall within nutritional guidelines for...

Diabetic Desserts

Following a diabetic diet doesn't mean you have to miss out on dessert recipes...

Peanut Butter-Banana Trifles

The combination of yogurt and peanut butter makes a creamy dessert that gets...

Lentil & Veggie Tostadas

For individual pizzas, spread tostado shells with mashed beans, made fresh fro...

Cherry-Almond Snack Mix

Starting with store-bought cereal, this lightly spiced, low-calorie snack mix...

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