Enjoy dessert while you stick to your healthy eating plan with these healthy dessert recipes. Each of these healthy desserts has about 200 calories or less but still tastes indulgent and satisfies your sweet tooth.
Healthy desserts don't get much easier than this. These five-ingredient bites are made with dark chocoalte, cream, and protein-packed cashews. You can enjoy two truffles for under 100 calories!
Enjoy a light, tangy taste of spring any time you make this healthy pie recipe. The salty sweet crust makes a perfect base for the creamy filling. Garnish with gorgeous lime slices and/or more whipped topping -- because dessert.
Chocolate and vanilla are so yesterday morning. Fill up on a doughnut (or three) that's baked with far more flavor and far fewer calories: fresh rosemary, low-fat yogurt, and whole wheat flour.
Check out these easy tricks to take your dessert recipes from everyday to party-worthy!
A healthy and low-maintenance dessert? We're so in! Toss three ingredients into your slow cooker -- strong coffee, light whipped dessert topping, and dark chocolate -- then dip and dunk away.
You know what they say: An apple a day keeps the doctor away. Here are 5 ways to snack with the sweet and healthy fruit!
There's no skimping in this chocolate- and cream-based dessert -- it's all about portion size. One creamy raspberry liqueur-spiked truffle makes for a rich and satisfying sweet.
A luscious, silky-smooth panna cotta with a tangy citrus and cherry topper makes a stunning dessert. Be sure to plan ahead -- this elegant sweet needs plenty of chilling time to set up.
The crumbly crust that forms the base of these scrumptious squares contrasts with the smooth layers of chocolate and mint for an unbeatable dessert.
What's better than the combination of coffee and chocolate? A 63-calorie dessert with coffee and chocolate flavors! Pipe the topping through a star tip to give these one-bite delights a beautiful look.
Coconut-lovers will flip for these slice-and-bake cookies! Coconut extract in the dough and a topping of toasted coconut offer maximum coconut flavor that is deliciously balanced with chocolate and espresso.
Watch our secrets to success for making perfectly round slice-and-bake cookies.
This rich and creamy treat with a hint of coconut is a chocolate-lover's dream. A garnish of toasted coconut adds a bit of crunch to the silky pudding.
This extraordinary granita is a staff favorite. The depth of flavor from citrus, cinnamon, and a full-bodied red wine blew us away and is sure to impress anyone you share with, too.
If you’ve ever thought coffee cake was sweet enough to be served as dessert, this apple-studded cake proves it. A cinnamon-pecan topping is the “icing" on the cake of this fall-inspired dessert.
An all-star cast of low-cal ingredients make these DIY doughnuts a hit. Plus, they're easy to make. Simple and healthy? Sweet.
Medjool dates are so naturally sweet that this five-ingredient dessert doesn't even need sugar. Bonus: The dates are also high in fiber, so each one of these truffles has a gram of fiber!
This impressive cake roll uses powdered sugar for a pretty, fat-free garnish. For more intense chocolate flavor, cocoa powder could also be used as the garnish.
Baked apples make a delicious, healthy dessert. Watch how simple they are to make!
You've never had ravioli like this! Filled with a sweetened cream cheese mixture, topped with a drizzle of chocolate, and sprinkled with pine nuts, this dessert ravioli will wow guests.