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How to Make a Healthy Breakfast

A healthy breakfast not only gives you energy to start your day, it also jump-starts your metabolism, helping you burn more calories and control your weight. Use these tips and tricks from diet expert Melina Jampolis, MD, to learn how to build a better breakfast.


    Everything in this slideshow

    • Eat Breakfast and Lose Weight

      Skipping breakfast may seem like an easy way to cut calories if you're dieting, but it actually makes it harder for you to lose weight and keep it off. The National Weight Control Registry-one of the largest ongoing studies of successful weight-losers-has found that the majority of people who have lost at least 30 pounds and kept it off for five years or more eat breakfast every day of the week.

      There are three important reasons for eating breakfast:

      Breakfast boosts your metabolism. By starting your day with a balance of carbohydrates and lean protein, you actually boost calorie-burning in three ways:

      -- Your body burns calories through the digestion, absorption, and processing of food.

      -- Eating breakfast can boost your energy level, which helps increase calories burned through activities throughout the day.

      -- Providing your body with healthful fuel after nighttime "fasting" keeps your body from using calorie-burning muscle for energy during physical activity.

      Breakfast prevents "crescendo eating." Like a symphony, food intake builds over the course of a day. What begins with skipping breakfast often builds to an evening finale involving ice cream. Crescendo-eaters and those who just eat two large meals a day have a higher risk of obesity.

      Breakfast stabilizes blood sugar. A breakfast of lean protein and fiber helps your body better process carbohydrates for the entire day. Keeping your blood sugar levels stable helps prevent hunger pangs associated with late-morning dips in blood sugar. Steady blood sugar levels improve energy, which helps burn more calories.

      Discover good breakfast choices in the next pages.

    • How to Build a Better Breakfast

      Use our four-part formula to put together a lean, fulfilling breakfast.

      1) Lean protein: Good choices are low-fat cottage cheese or yogurt (keep sugar content low), egg or egg whites, a vegetarian or low-fat patty, or a scoop of protein powder.

      2) Whole grains: Choose whole grain bread with at least 2 g of fiber, whole grain cereal with 5 g of fiber, or oatmeal to get your fiber fix. Women should have one serving of whole grains at breakfast, men should have two.

      3) Antioxidants: Add brightly colored fruits or veggies to load up on antioxidants and fill up with fewer calories.

      4) Optional healthful fat: Add a fat such as nuts or nut butter for flavor. Watch portions: 1 tablespoon of nuts equals 1 serving.

    • Cottage Cheese & Fruit

      These breakfast ideas include at least three key elements of the four-part breakfast formula. Women should stick to the lower range of suggested servings. Once you get the formula down, you can experiment and create your own favorites.

      Cottage Cheese and Fruit

      Lean protein: 1/2-1 cup low-fat cottage cheese

      Whole grains: 1-2 slices of whole grain toast

      Antioxidants: 1/2-1 cup berries or peaches

      Optional healthful fat: 2-3 teaspoons peanut butter

    • Breakfast Sandwich

      Lean protein: 1 egg, 1/4-1/2 cup egg substitute, or 2 egg whites. 1 vegetarian sausage patty or 1 ounce ham

      Whole grains: 1/2-1 whole grain English muffin

      Antioxidants: Eat with 1/2-1 cup berries or peaches

      Optional healthful fat: 1 slice low-fat cheese
      You also can make this with 1-2 tablespoons low-fat cream cheese and 2 ounces smoked salmon.

      Tip: If you're trying to lose weight, studies show that starting your day with an egg-based breakfast could help you feel full and eat less for the next 36 hours. The American Heart Association says that even for some people with high cholesterol, an egg a day is OK.

    • Yogurt & Fruit Parfait

      Lean protein: 1 cup low-sugar Greek or Russian yogurt (this yogurt is creamy and rich in protein)

      Whole grains: 1/2-1 cup low-fat/high-fiber granola or high-fiber cereal

      Antioxidants: 1/2-1 cup berries

    • Oatmeal with Berries

      Lean protein: Add 1 scoop of vanilla protein powder (cook oatmeal with a little extra water and add the powder at the end of cooking time) or have 1/2 cup cottage cheese on the side

      Whole grains: 1/2 cup raw or 1 cup plain cooked oatmeal; add cinnamon and sugar substitute for flavor

      Antioxidants: Add 1/4 cup berries.

      Optional healthful fat: Add 1 tablespoon chopped nuts.

    • Bar, Smoothie, and Apple

      No time for prep? Put together some grab-and-go items while still following the four-part breakfast formula.

      Lean protein: Low-sugar yogurt smoothie or Knudsen's Cottage Cheese On The Go

      Whole grains: A high-fiber cereal bar, such as Fiber One or All-Bran

      Antioxidants: A medium apple

    • Coffee, Peach, and Bar

      Lean protein: Small nonfat latte

      Protein-whole grains: A low-sugar, high-fiber protein bar (try Dr. Melina protein bars or find one that has at least 10 grams of protein and 3 grams of fiber per bar)

      Antioxidants: A medium peach

    • 9 of 9
      Next Slideshow Healthy Smoothie Recipes

      Healthy Smoothie Recipes

      No matter what you're in the mood for, you'll find satisfaction in one of these healthy smoothie recipes. Try a strawberry smoothie for a summer treat, a green smoothie for an easy vitamin boost, or an invigorating tropical smoothie for a blast of energy. There are plenty of healthy smoothie recipes for weight loss, too.
      Begin Slideshow »



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