When you're craving the meatiest, most succulent burgers around, page through this collection of irresistible beefy takes on the great American sandwich. The toppings won't disappoint: We stacked beef burgers with an assortment of final finishes, including fried eggs and tangy shredded pickles.View Slideshow
Kombucha tea is a fermented tea gaining popularity for its health benefits as a functional drink. You can find lots of kombucha tea products in health food stores and on supermarket shelves, but you can make kombucha at home using our kombucha recipe and tips for how to make kombucha, from making the SCOBY to bottling the finished kombucha.See More
Our favorite party trend? Creative DIY drink stations that let party-goers play mixologist. We're sharing our favorite beverage stations, including an infused vodka station, a mojito station, and more. Once you set out the listed supplies, you're all ready to party!View Slideshow
The brunch buffet can be a dangerous place for dieters. Take matters into your own hands with brunch recipes that fit your healthy lifestyle. These nutritious brunch ideas have fewer than 350 calories per serving.
These decadent pears will blow muffins and mimosas out of the water. Roasted in butter, orange juice, and vanilla, and topped with maple-infused Greek yogurt, they're the ultimate in brunch indulgence.
Love bagels and lox? Try our twist on the classic. We traded baguettes for bagel pieces and added fresh chives, melty Swiss cheese, and eggs to make your favorite breakfast brunchworthy.
A fresh berry topping is a delicious way to lighten these rich, mascarpone-filled crepes. Lemon zest in the batter gives them a mouthwatering citrus twist.
These fruity fritters feature an energy-boosting mix of brown rice, nuts, and chia seeds. Packed with fiber and other nutrients, they're great for brunch or as a filling, powerful snack whenever you need it.
Whip together low-fat yogurt and cream cheese with a little honey for a mildly sweet mixture to layer with a medley of fruits. Wait until the last minute to add the granola so it keeps its crunch.
Poached eggs are delicious in eggs Benedict, served on hash browns, or enjoyed plain. Learn how to make them with this step-by-step video.
These banana pancakes may look like a guilty pleasure, but they're packed with protein and fiber. The finely chopped chocolate in the batter melts as the pancakes cook for an irresistibly sweet brunch idea.
Tender red beets give this hearty hash brown recipe its name. Enjoy the New England favorite that features the yolk of a poached egg running over shredded potatoes, corned beef, and blue cheese.
These elegant flatbreads feature a delicate balance of flavors and an ingredient from almost every food group. Sliced onions and a drizzle of honey amp up the subtle sweetness of figs, while smooth ricotta and whole wheat pitas keep you full.
Made with whole wheat flour and hearty rolled oats, these subtly sweet scones round out your brunch without ruining your diet. Served warm and drizzled with melted semisweet chocolate, they're the perfect treat to pair with your coffee.
A wholesome cracked-wheat porridge is a comforting, fiber-filled idea for your next brunch. We filled ours with crisp cooking apples and pure maple syrup for an irresistible blend of sweet and spiced flavors.
Fun pull-apart bread is a great way to get the family together. We kept our recipe low-cal and added healthful ingredients like apples, walnuts, and flaxseeds for a sweet brunch idea that won’t ruin your diet.
Caballeros Pobres, a Mexican bread pudding, gets a brunch-style makeover. We took a traditional French toast recipe and topped it with sweet and spicy Latin flavors. Cinnamon, cloves, crunchy walnuts, and raisins team up for a syrup that's unlike anything from a bottle.
Simple swaps like using whole wheat flour and fat-free milk in your waffle batter makes the brunch favorite fit your healthy meal plan. Fresh fruit and low-sugar marmalade toppings are more nutritious and flavorful alternatives to syrup.
A warm, fluffy mixture of spiced bread, crunchy walnuts, and banana gets even sweeter with the addition of melted chocolate. Despite all the decadent flavor, this brunch recipe is surprisingly low in calories.
Just-tender sauteed apples and warm maple syrup join forces for a pancake topper that's worth getting out of bed for. Combining ground rolled oats and whole wheat flour in the batter turns the empty calories of traditional pancakes into a whole grain feast.
Packed with your favorite veggies, omelets are an easy way to get protein and serve an elegant brunch. The key to a perfectly light omelet is to not overcook it—the eggs should be just set and shiny.