Marinades and Rubs

Flavor your grilled meats and vegetables with our top marinade and rub recipes. Marinades and rubs can turn tough cuts of meat juicy and tender, dress up even the most boring vegetables, and add pizzazz to a basic meal. There's no reason to rely on store-bought rubs and marinades anymore, once you have our guide to making and using homemade versions. Start with our instructions on making rubs; you'll learn how to mix dry and wet versions to create bursting-with-flavor meats and vegetables. We've also got unexpected ways to flavor your barbecue favorites, such as chicken, pork, or beef, with ideas from grilling pros. Marinades work differently based on how long you allow cuts of meats and types of fish to absorb their flavor; we'll help you learn how to put your marinades to their best use. Rubs are often reserved for special occasions, but there's no reason your favorite recipes can't make their way into everyday cooking; we show you how.

This salad is summer on a plate: grilled steak, sweet peppers and corn mixed...

This healthy pork recipe requires just 10 minutes of prep time! Coat the pork...

Jamaican cooks know how to temper spicy peppers with a hint of sweetness. A...

A purchased bread shell topped with peppery chicken, a blend of two cheeses,...

Recipe Quick Find

Cheddar cheese melts invitingly over thick-cut chops that are touched with the...

A spicy mango-and-avocado salsa, fragrant with a dash of lime, ginger, and hot...

Stir together this easy turkey seasoning and spread on your bird eight hours...

These grilled fruit, vegetable, and chicken kabobs make a complete low-calorie...

Nutty, citrusy coriander bridges orange juice, brown sugar, and a kick of chil...

This beef tenderloin recipe, marinated in pineapple, lemon pepper, and port...

Chunks of turkey, beef sirloin, or lamb all soak up the same brandy-ginger...

Grilling pros and cookbook authors Jamie Purviance and Elizabeth Karmel know a...

Great flavor a flash! With rubs for grilled meat, poultry, or fish, you get...

Have you ever marinated your meat in coffee? How about yogurt? I'm guessing yo...

Grilling pro Elizabeth Karmel proves that a special sauce or marinade can make...

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