Popular in Grilling Basics

Cleaning a Gas Grill

Simple maintenance adds years to the life of your grill.

Oops, we're sorry. Something went wrong. Please try again later.
Oops, we're sorry. Something went wrong. Please try again later.
Share your take on this idea!
Upload your photo here.
CLOSE
Avoid flare-ups by scrubbing the grill rack.

After every use, turn your grill on high for 10 to 15 minutes with the lid closed. Turn off the grill and let it cool slightly. Loosen the residue from the grill rack with a brass bristle brush. This not only prevents sticking, but also helps to avoid flare-ups. When the grill is completely cool, wipe the inside and outside surfaces of the grill with a soft cloth and warm, soapy water. Rinse with clean water and wipe dry.

Oops, we're sorry. Something went wrong. Please try again later.
Oops, we're sorry. Something went wrong. Please try again later.
Share your take on this idea!
Upload your photo here.
CLOSE

More Grilling Basics

close
close
close
close
close

Loading... Please wait...

I Did It!
Share on Facebook
Uh oh! Please pick a jpg at least 600x600px.
Share on Facebook
Uh oh! Your photo failed to upload. Please try again or visit your profile.
No one has shared their photo yet.
close

Add My Photo close