Popular in Rice and Grains

Rice and Grains

Versatile rice and whole grains can be enjoyed as a simple side dish, a delectable main dish, or a sweet and inviting dessert. We'll introduce you to our favorite recipes utilizing white rice, brown rice, couscous, barley, quinoa, or faro, and more that will make a delicious contribution to any meal. We have stuffing, stew, salads, cakes, soups, risotto, and a whole host of fried rice recipes, including the ever-popular rice and beans, plus a Cuban-inspired dish. We go over the basics of different types of rice, including short grain, medium grain, and long grain, plus a rainbow of colored varieties. We even show you the perfect way to prepare white rice, brown rice, and quinoa so they turn out just the way you want them every time you cook. For the holidays, keep up with tradition and serve one of our yummy recipes for rice pudding. With all this inspiration, it will be easy to make rice and whole grains the star of your next meal.

This one dish dinner recipe features a delicious mix of broccoli, chicken,...

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Serve this over a bed of spinach or arugula for an extra serving of veggies.

Recipe Quick Find

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Here's how to pick the right rice for your needs.

Check out this clever, no-fuss way to cook whole grain brown rice. Using our...

Quinoa is ruling the whole grain world right now. Find out why and how you can...

Make restaurant-style Mexican rice at home with these two festive recipes.

Place the quinoa in a fine-mesh strainer and hold it under cool running water...

It's a fiesta of color and crunch, thanks to dried cranberries and almonds. An...

A few minutes of prep work turns restaurant-favorite mushroom risotto into an...

Green chile peppers and chili powder give this savory chicken main dish a...

Spice up your beef and noodles with this delicious twist. Beef strips flavored...

Because they can withstand a long simmering time, thighs are great choice for...

Chung-Ah Rhee is a New York native who transplanted herself to sunny Californi...

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