Better Homes and Gardens October 2012 Recipes

Bring warm fall flavors to your table with the newest recipes from Better Homes and Gardens. Savory-sweet butternut squash shows its versatile side in our starters, sides, and even dessert! Plus, cook with beer in our perfect-for-fall recipes featuring rich, bold-flavor brews.
Caramelized Squash Salad with Pistachios and Goat Cheese Caramelized Squash Salad with Pistachios and Goat Cheese

Turn in-season squash into a remarkable fall dinner salad with the help of a citrus, maple, and ginger dressing, along with crunchy pistachios, creamy goat cheese, and winter greens.

Makes: 6 servings
Prep: 20 mins
Marinate: 1 hr to 4 hrs
Bake: 26 mins to 30 mins 400°F