Better Homes and Gardens May 2010 Recipes

Check out our latest recipes from Better Homes and Gardens magazine: Mother's Day, Memorial Day, and graduation party recipes, Scott Peacock's classic chocolate meringue pie, and more.


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Roasted Herb-Garlic Beef Tenderloin
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Herb-Garlic Beef Tenderloin with Roasted Mushrooms

    A delectable sweet pepper sauce gives this herb-garlic beef tenderloin company-worthy flair.

2/26
Herb-Garlic Beef Tenderloin Sliders

    Fill these yummy sliders with thinly sliced herb-garlic beef tenderloin, crisp radishes, and peppery watercress. Horseradish sauce adds a bit of zip.

3/26
Herb-Garlic Beef Tenderloin Pizza

    Top these flatbread pizzas with leftover beef tenderloin, dried tomatoes, mushrooms, and sweet peppers.

4/26
Plated Red Potato Salad with Mustard Dressing

    Ideal for Mother's Day brunch, this irresistible potato salad gets a delicious kick from hot mustard sauce.

5/26
Layered Red Potato Salad

    Hosting a graduation party? Try this garden-fresh potato salad filled with baby tomatoes, fennel, red onions, and carrots.

6/26
Chopped Red Potato Salad with Mustard Dressing

    For an easy, portable party dish, chop red potatoes, onions, and veggies and toss with greens, cherry tomatoes, and dressing; serve in individual cups.

7/26
Green Beans with Peppers and Sliced Pineapple

    Accent basic green beans and peppers with grilled pineapple rings for a stylish side dish that's fuss-free.

8/26
Green Beans with Peppers Pasta Salad

    For a dish that's buffet-ready, toss pasta salad with green beans and peppers.

9/26
Quick-Pickled Green Beans with Peppers

    Green beans are marinated in cider vinegar-dill dressing and tossed with red pepper, snow peas, and asparagus.

10/26
Jam-Filled Buttercakes with Sour Cream Frosting

    These vanilla cupcakes are filled with strawberry jam and topped with homemade sour cream frosting. Purchased icing flowers add a simple decorative touch.

11/26
Buttercake Sundaes

    For a creative cookout dessert, bake vanilla cupcake batter in cones, then top with a scoop of strawberry ice cream.

12/26
Hat-Topped Buttercakes with Sour Cream Frosting

    These cupcakes are sure to wow guests at a graduation party. To make the cap, we dipped a small cracker in chocolate, topped it with a mini M&M, and added fruit leather for the tassel.

13/26
Beef and Bean Stir-Fry

    This quick stir-fry takes just 20 minutes to make. A tangy sauce of orange juice, soy sauce, and crushed red pepper gives it a delightful kick.

14/26
Zucchini-Wrapped Pork

    For a delicious dinner that's ready in just 35 minutes, we've wrapped roasted pork tenderloin in thinly sliced zucchini strips, roasted it, and topped it with tangy pesto.

15/26
Smoked Salmon and Apple Supper Salad

    An easy salad of smoked salmon, carrots, celery, and apple is drizzled with lemon dressing and garnished with capers and lemon slices.

16/26
Pierogies with Meat Sauce

    For a budget-friendly meal, cook chorizo sausage with cherry tomatoes and tomato sauce, and then spoon over potato- and onion-filled pierogies.

17/26
Pork Tenderloin with Cucumber-Mango Salad

    For a flavorful 30-minute supper, serve spice-rubbed pork with a fresh salad of green onions, mango, English cucumber, and jalapeno pepper.

18/26
Falafel Patty Melt

    Fold cheesy flatbread around hand-formed patties of garbanzo beans, carrots, and peas for a delicious, meatless meal.

19/26
Fish and Green Beans with Wasabi Mayonnaise

    For a quick dinner idea, bake panko-coated fish in the oven, and then serve with wasabi-lime-flavored mayo and crispy green beans.

20/26
Spring Chicken Stew

    Simmer chicken thighs, bok choy, and carrots in a Dijon-flavored broth for a simple supper. Fresh lemon juice, lemon peel, and lemon thyme brighten the dish.

21/26
Classic Chocolate Meringue Pie

    Creamy meringue and silky custard make this chocolatey, beautiful pie ideal for a potluck, dinner party dessert, or luxurious afternoon reward.

22/26
Greek Spinach Veggie Burgers

    Top these meatless burgers with spinach, feta cheese, yogurt, roasted red pepper, and red onion.

23/26
Prize Caramel Apple Bars

    To make these bars, coat dried apples and apple-cinnamon cereal in a gooey sauce of peanut butter, caramel ice cream topping, and brown sugar.

24/26
Cranberry Crunch Cookies

    Stir cranberry-almond cereal into basic cinnamon cookie dough for a delicious, easy-bake treat.

25/26
Southern-Style Veggie Sliders

    Make these meatless burgers with mashed black-eyed peas, bread crumbs, and veggies. Cajun mayonnaise adds a kick.

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