Better Homes and Gardens February 2008 Recipes
For great dinner ideas, Valentine's Day sweets, and game day favorites with a twist, check out these new recipes from Better Homes and Gardens.
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Add some fun to your game day party menu with these mini cheeseburger munchies.
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Spicy Shrimp Nachos
Jamaican jerk seasoning and fresh jalapeno peppers spice up this game day favorite.
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Ready in only 20 minutes, these quick-cooking filets combine the flavors of dill, chive, and Honey-Dijon.
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Chorizo-Topped Mexican Pizzas
Much tastier than the fast-food version, this fresh pizza recipe incorporates chorizo sausage, avocado, and cilantro.
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Tuscan Bean Soup
Cannellini beans, baby carrots, and spinach are the stars of this Italian-inspired recipe that's ready and on the table in just 20 minutes. Serve it with cracker bread for an extra Mediterranean-inspired touch.
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This curry-flavored chicken dish features red sweet peppers, juicy pineapple bites, and unsweetened coconut milk. Bonus: It's ready and on the table in 20 minutes.
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Grilled Steak Bruschetta Salad
Roasted red sweet peppers, crumbled blue cheese, and beef top crisp greens. A mixture of apricot preserves, horseradish, lemon juice, and Dijon mustard makes the perfect topper.
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Chicken and Corn Pizza
Tired of the same old pizza? Try topping store-bought pizza crust with three cheeses, corn, chicken, red sweet pepper, tarragon, olives, and fresh herbs.
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Pesto Shrimp Mac & Cheese
A rich and creamy sauce made from two cheeses and combined with shrimp, toasted pine nuts, and fresh basil puts a new twist on this pasta favorite.
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Wheat Berry Salad with Dried Apricots
For a healthy dish the entire family will love, combine wheat berries with garbanzo beans, snow peas, dried apricots, cranberries, and green onions. A mixture of walnut oil and lemon juice makes a simple dressing.
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Baby Cheese Cakes with Toffee Pears
This spin on a "classic flavor combo" makes for a mouthwatering dessert that's a must-try for dinner tonight.
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Chocolate Syrup Cake
A rich chocolate-and-buttercream drizzle takes classic Bundt cake to the next level. Serve it as the grand finale at your next dinner party.
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Raspberry Velvet Melange
For a light bite at the end of a heavy meal, try this airy raspberry and chocolate dessert -- it whips up from frozen gelatin in minutes.
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Chocolate Sour Cream Cake
Sturdy, dense, and loaded with chocolate, this is the cake that chocolaholics dream of -- and it travels beautifully, making it the ideal potluck dessert.
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Buttermilk White Cake with Coconut
This delicate, tender cake enveloped in fluffy frosting and coconut makes a beautiful dessert for christenings and weddings.
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Poppy Seed Cake with Lemon Glaze
Let the bold lemon glaze soak into the poppy seed-flecked interior of this cake before you slice it -- the unbeatable flavor will be well worth the wait. Bake it for Mother's Day or Sunday brunch.
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Banana Split Cake
It's like the ultimate strawberry, chocolate, and banana sundae -- only better. Love chocolate? Drizzle it with store-bought chocolate sauce before serving.
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Pecan-Laced German Chocolate Cake
Chocolate is the star in this moist cake, but coffee is the key ingredient -- it depends on the flavor of the chocolate.
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Caramel-Frosted Hummingbird Cake
Sweet potatoes, bananas, and pineapple make this cake ultra-moist -- you'll want a second slice!
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Buttery Yellow Citrus Cake
Tart lemon, lime, and orange put a fresh spin on moist yellow cake -- and creates a light and elegant dessert worthy of a special occasion.
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Date and Spice Cake
Flavorful spices, boosted by molasses, make this cake unforgettable -- and the perfect cold-weather comfort dessert.
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Red Velvet Cake
A little cocoa and red food coloring turn classic white cake into a red-hot dessert; buttercream frosting adds an extra layer of decadence.
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Hot Milk Sponge Cake with Tropical Topper
Citrusy syrup and colorful tropical fruit put a sassy spin on classic sponge cake. This versatile recipe is also ideal for shortcakes, snack cakes, and trifles.
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Chocolate-Espresso Chiffon Cake
This cake is lighter and airier than many thanks to beaten egg whites. Add a dollop of espresso cream before serving.
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Rum-Laced Chocolate Fondue
This rich fondue looks impressive and is ready in minutes; serve it with strawberries, petite croissants, fortune cookies, or shortbreads for dipping.
Next Slideshow Better Homes & Gardens April 2017 Recipes
Better Homes & Gardens April 2017 RecipesThink spring with these party appetizers, weeknight dinners, and elegant desserts from the April 2017 Better Homes & Gardens magazine. Including a garden-fresh asparagus salad and picture-perfect, edible flower-topped chocolate bark, these are recipes you'll want to make again and again.Begin Slideshow »