It's simple: These very merry Christmas cookie recipes are favorites that you'll want to save, hand down, and make again and again. We've got all the classics, including sugar cookie recipes, Christmas spritz cookies, and spiced gingerbread recipes. Try one of our cookie recipes to share this Christmas!View Slideshow
One of the most time-consuming parts of any holiday meal: making the dinner rolls. With the time it takes to prepare the dough, wait for it to rise, and bake, traditional dinner roll recipes can be an all-day affair! Making dinner rolls doesn't have to take all day, though. Whether you make them from scratch or start with a little extra help, you can make delicious dinner rolls in just one hour. So, make preparing your holiday dinner a little easier with these eight quick dinner roll recipes that are all ready in 60 minutes or less!View Slideshow
Add a frosty flare to your mason jars with this holiday craft that you can make for anyone on your gift list.View Video
Shrimp, scallops, mussels, crab, clams, or lobster star in each of these main course recipes.
Marinated scallops and shrimp are cooked with vegetables, rolled in a tortilla, and topped with a mild cheese for an easy, high-flavor dish.
The combination of shrimp, smoked sausage, chicken, and vegetables is reminiscent of a classic Creole jambalaya.
Shrimp and crab shine in this Louisiana stew thickened with okra.
To add more heat to this shrimp tamale, stir one or two finely chopped jalapeno or serrano peppers into the tomato mixture just before serving.
Coconut milk softens the heat of the jalapeno pepper in this fish and shrimp stew.
Shrimp gets Pan-Asian treatment in this pasta dish with fresh vegetables and a homemade sauce fired up with red chili paste.
Fresh jalapeno peppers spice up this dish that pairs plump, juicy shrimp, garlic, and tomatoes, all tossed with perfectly cooked linguine.
A colorful blend of stir-fried shrimp, fennel, snow peas, and orange segments tossed in a light wine sauce make up this easy-to-prepare pasta dish.
This Asian-inspired scallop and leek dish is topped off by grilling lime halves, which caramelizes the sugar in the fruit for a sharp-sweet finishing touch to this dish.
Ale is the surprising ingredient in this spicy marinated shrimp served with a cooling cucumber dip.
A delicious one-pot meal is yours in no time with this linguine dish studded with shrimp, scallops, pea pods, and tomatoes.
Based on a favorite Charleston cheesy shrimp-and-rice dish, ours uses both Swiss and cheddar cheeses and is made easy with mushroom soup. Purchase deveined shrimp to keep prep time down.
Is there anything lovelier than a lobster tail cradled in its coral-colored shell and served with melted butter?
The fat content in this scallops, spinach, and pea pasta salad is minimal because the orange and white wine vinegar dressing is made without any oil.
A tangy sour cream and salmon roe dressing gives this make-ahead scallop, mussel, and asparagus salad a touch of distinction.
Large juicy shrimp and succulent scallops keep company with tender onion and zucchini in these spicy-hot grilled kabobs. A brushing sauce of mashed chipotle peppers and cumin provide plenty of fire.
Pinches of cumin, cinnamon, and saffron give this seafood favorite of shrimp, scallops, and mussels an African twist.