Shellfish

Shellfish -- a central ingredient in so many cuisines, so many dishes, so many styles of cooking -- can add great diversity to mealtime planning. If you haven't cooked a lot with shellfish, or if you're looking to add more diverse dishes to your recipe repertoire, start with our shellfish guide. From shrimp to lobster, crabs, mussels, and oysters, our downloadable (and free) guide will help you understand how to prepare each type of shellfish and how long it will take to cook. Pasta tosses are excellent for working seafood into your meals. Cook your way through all of our easy weeknight dinner options. Seafood can be cooked on the stove top, in the oven, and on the grill; try each method with our favorite fish and shellfish recipes to get the recommended two serving of fish every week. A boiled lobster dinner is elegant and festive -- and easier than you think; we show you how. For a more sophisticated approach, try our lobster tails dish for a special-occasion meal.

Sweet onions lend a nice punch without the sharp, biting taste of most other...

Use a combination of yellow and red beets to make this protein-rich salad a...

Oranges add bright citrus flavor to this easy five-ingredient seafood salad.

Serve up these crispy fried shrimp sandwiches with spicy hot cherry peppers an...

Recipe Quick Find

Mix up your shrimp and grits routine by topping homemade cheesy grits and...

This quick salad recipe is perfect as a lunch or light dinner entree and...

A spicy wasabi dressing coats the vegetables, noodles, and shrimp in this...

To enliven a seafood-style picnic, accompany these succulent lobster tails wit...

There is no great mystery to preparing okra. Simply wash the pods and trim off...

For the real seafood lovers out there, we cooked up this seafood paella recipe...

A light dusting of bread crumbs and cornmeal makes a crisp, golden coating for...

Jamaican cooks know how to temper spicy peppers with a hint of sweetness. A...

You can substitute crab-flavored fish (surimi) pieces, flaked, for the cooked...

You, it's possible to become a master at cooking lobster tails at home! Just...

A traditional Asian soup prepared with shrimp, tofu, and vegetables. A low-fat...

Cajuns call it Crab Boil, but crawfish play a role as well, simmered with...

Corn is baked until golden brown and then added to this low-fat thick and...

Cranberries aren't just good for a Thanksgiving side dish. Mix them with Swiss...

Shrimp and vegetables are stir-fried to perfection in this five-ingredient, 15...

Spice up your night with this classic pork empanada recipe. Alongside the pork...

Sweet, tangy and colorful, this homemade peach chutney is the perfect plate...

If you love Thai foods but exotic ingredient lists keep you from trying them i...

Favorite Fish & Shellfish Recipes

Fish, shrimp, and other seafood lend themselves to a wide variety of cooking...

Seafood Pasta

Shrimp, clams, tuna, scallops, tilapia, lobster, crab -- seafood and pasta go...

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