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Cooking Fish: the Basics

Fish is fast and easy to fix, and below are seven simple ways to get a flavorful dish in minutes.
  • Preheat the oven to 350 degrees F. Place the fish in a greased baking pan.
  • Brush the outside and the cavity of the fish with melted butter. Season. Bake, uncovered, in the 350 degree F oven until done. Allow 6 to 9 minutes per 1/2 pound of fish.

Continued on page 5: To micro-cook fillets and steaks

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